| 000 | 00759 a2200205 4500 | ||
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| 999 |
_c207489 _d207489 |
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| 005 | 20210906112223.0 | ||
| 008 | 210906b ||||| |||| 00| 0 eng d | ||
| 020 | _a9780470554944 | ||
| 040 |
_aLC _cUNZA _eRDA |
||
| 050 |
_aQD 253 _bBRO 2011. |
||
| 100 | _aBrown, William. | ||
| 245 |
_aIntroduction to organic chemistry / _cWilliam Brown, Beloit College and Thomas Poon, Claremont McKenna College, Scripps College, Pitzer College. |
||
| 250 | _aFourth edition. | ||
| 260 |
_aHoboken : _bJohn Wiley & Sons, Inc., _c2011. |
||
| 300 |
_a679 pages : _billustrations. |
||
| 500 | _aStudent solutions manual to accompany Felix S. Lee, The University of Western Ontario. | ||
| 650 | _aChemistry, Organic. | ||
| 700 |
_aPoon, Thomas. _eauthor. |
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| 942 | _cBOOK | ||