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1.
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Large animal clinical nutrition / edited by Jonathan M. Naylor and Sarah L. Ralston.
by Naylor, Jonathan M. ed [Naylor, Jonathan M. ed.] | Ralston, Sarah L. joint ed [Ralston, Sarah L. joint ed.]. Material type: Book; Format:
print
Publisher: St. Louis : Mosby, 1991Availability: Items available for loan: Vet Medicine Library
[Call number: SF 95 LAR 1991]
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2.
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Public health nutrition / edited on behalf of the Nutrition Society by Michael J. Gibney ... [et al.].
by Nutrition Society (Great Britain) | Gibney, Michael J. Material type: Book; Format:
print
; Literary form:
Not fiction
Publisher: Oxford: Blackwell Science, 2004Availability: Items available for loan: Medical Library
[Call number: LINK RA 645.N87 PUB 2004]
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3.
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The picture of health : environmental sources of disease / Erik P. Eckholm ; Worldwatch Institute, with the support and cooperation of the United Nations Environment Program.
by Eckholm, Erik P | Worldwatch Institute | United Nations Environment Programme. Edition: 1st ed.Material type: Book; Format:
print
; Literary form:
Not fiction
Publisher: New York : Norton, c1977Availability: Items available for loan: Medical Library
[Call number: RA565]
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4.
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Just consequences : a survey of some contemporary health problems in relation to nutrition which suggests that there is a new pattern of diseases in Western civilization : a symposium / edited by Robert Waller.
by Waller, Robert | Soil Association. Material type: Book; Format:
print
; Literary form:
Not fiction
Publisher: London : C. Knight, 1971Availability: Items available for loan: Medical Library
[Call number: RC620.5]
(1).
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5.
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The two faces of malnutrition / Erik Eckholm, Frank Record.
by Eckholm, Erik P | Record, Frank. Material type: Book; Format:
print
; Literary form:
Not fiction
Publisher: Washington : Worldwatch Institute, c1976Availability: Items available for loan: Medical Library
[Call number: RC623]
(2).
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6.
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Western diseases : their emergence and prevention / edited by H.C. Trowell, D.P. Burkitt ; foreword by John R.K. Robson.
by Trowell, H. C. (Hubert Carey) Trowell, H. C. (Hubert Carey) | Burkitt, D. P. (Denis P.) Burkitt, D. P. (Denis P.). Material type: Book; Format:
print
; Literary form:
Not fiction
Publisher: London : E. Arnold, 1981Availability: Items available for loan: Medical Library
[Call number: RB 152 TRO 1981]
(1).
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7.
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Public health nutrition / edited on behalf of the Nutrition Society by Michael J. Gibney ... [et al.].
by Nutrition Society (Great Britain) | Gibney, Michael J. Material type: Book; Format:
print
; Literary form:
Not fiction
Publisher: Oxford: Blackwell Science, 2004Availability: No items available
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8.
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The two faces of malnutrition / Erik Eckholm, Frank Record.
by Eckholm, Erik P | Record, Frank. Material type: Book; Format:
print
; Literary form:
Not fiction
Publisher: Washington : Worldwatch Institute, c1976Availability: No items available
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9.
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Nutrition and disease in experimental animals : proceedings of a symposium organised by the British Small Animal Association, the British Laboratory Animal Veterinary Association and the Laboratory Animal Scientific Association London, May 1969 / edited by W. D. Tavernor.
by Tavernor, W. D. ed [Tavernor, W. D. ed.] | British Small Animal Veterinary Association. Material type: Book; Format:
print
Publisher: London : Bailliere, Tindall & Cassell, 1970Availability: No items available
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10.
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Nutrition for nurses / O.L. Oke and E.O. Ojofeitimi.
by Oke, O. L | Ojofeitimi, E. O. Material type: Book; Format:
print
; Literary form:
Not fiction
Publisher: Edinburgh ; New York : Edinburgh ; New York : Churchill Livingstone, 1984Availability: No items available
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11.
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Nutrition for nurses / O.L. Oke and E.O. Ojofeitimi.
by Oke, O. L | Ojofeitimi, E. O. Material type: Book; Format:
print
; Literary form:
Not fiction
Publisher: Edinburgh ; New York : Edinburgh ; New York : Churchill Livingstone, 1984Availability: No items available
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12.
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Evaluation of certain food additives : seventy-sixth report of the Joint FAO/WHO Expert Committee on Food Additives / Food and Agriculture Organization of the United Nations, World Health Organization.
by Joint FAO/WHO Expert Committee on Food Additives. Meeting (76th : 2012 : Geneva) | World Health Organization. Material type: Book; Format:
print
; Literary form:
Not fiction
Publisher: Geneva : World Health Organization c2012Availability: Items available for loan: Medical Library
[Call number: TX553.A3 JOI 2012]
(1).
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