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1. Large animal clinical nutrition / edited by Jonathan M. Naylor and Sarah L. Ralston.

by Naylor, Jonathan M. ed [Naylor, Jonathan M. ed.] | Ralston, Sarah L. joint ed [Ralston, Sarah L. joint ed.].

Material type: book Book; Format: print Publisher: St. Louis : Mosby, 1991Availability: Items available for loan: Vet Medicine Library [Call number: SF 95 LAR 1991] (1).

2. Public health nutrition / edited on behalf of the Nutrition Society by Michael J. Gibney ... [et al.].

by Nutrition Society (Great Britain) | Gibney, Michael J.

Material type: book Book; Format: print ; Literary form: Not fiction Publisher: Oxford: Blackwell Science, 2004Availability: Items available for loan: Medical Library [Call number: LINK RA 645.N87 PUB 2004] (1).

3. The picture of health : environmental sources of disease / Erik P. Eckholm ; Worldwatch Institute, with the support and cooperation of the United Nations Environment Program.

by Eckholm, Erik P | Worldwatch Institute | United Nations Environment Programme.

Edition: 1st ed.Material type: book Book; Format: print ; Literary form: Not fiction Publisher: New York : Norton, c1977Availability: Items available for loan: Medical Library [Call number: RA565] (1).

4. Just consequences : a survey of some contemporary health problems in relation to nutrition which suggests that there is a new pattern of diseases in Western civilization : a symposium / edited by Robert Waller.

by Waller, Robert | Soil Association.

Material type: book Book; Format: print ; Literary form: Not fiction Publisher: London : C. Knight, 1971Availability: Items available for loan: Medical Library [Call number: RC620.5] (1).

5. The two faces of malnutrition / Erik Eckholm, Frank Record.

by Eckholm, Erik P | Record, Frank.

Material type: book Book; Format: print ; Literary form: Not fiction Publisher: Washington : Worldwatch Institute, c1976Availability: Items available for loan: Medical Library [Call number: RC623] (2).

6. Western diseases : their emergence and prevention / edited by H.C. Trowell, D.P. Burkitt ; foreword by John R.K. Robson.

by Trowell, H. C. (Hubert Carey) Trowell, H. C. (Hubert Carey) | Burkitt, D. P. (Denis P.) Burkitt, D. P. (Denis P.).

Material type: book Book; Format: print ; Literary form: Not fiction Publisher: London : E. Arnold, 1981Availability: Items available for loan: Medical Library [Call number: RB 152 TRO 1981] (1).

7. Public health nutrition / edited on behalf of the Nutrition Society by Michael J. Gibney ... [et al.].

by Nutrition Society (Great Britain) | Gibney, Michael J.

Material type: book Book; Format: print ; Literary form: Not fiction Publisher: Oxford: Blackwell Science, 2004Availability: No items available

8. The two faces of malnutrition / Erik Eckholm, Frank Record.

by Eckholm, Erik P | Record, Frank.

Material type: book Book; Format: print ; Literary form: Not fiction Publisher: Washington : Worldwatch Institute, c1976Availability: No items available

9. Nutrition and disease in experimental animals : proceedings of a symposium organised by the British Small Animal Association, the British Laboratory Animal Veterinary Association and the Laboratory Animal Scientific Association London, May 1969 / edited by W. D. Tavernor.

by Tavernor, W. D. ed [Tavernor, W. D. ed.] | British Small Animal Veterinary Association.

Material type: book Book; Format: print Publisher: London : Bailliere, Tindall & Cassell, 1970Availability: No items available

10. Nutrition for nurses / O.L. Oke and E.O. Ojofeitimi.

by Oke, O. L | Ojofeitimi, E. O.

Material type: book Book; Format: print ; Literary form: Not fiction Publisher: Edinburgh ; New York : Edinburgh ; New York : Churchill Livingstone, 1984Availability: No items available

11. Nutrition for nurses / O.L. Oke and E.O. Ojofeitimi.

by Oke, O. L | Ojofeitimi, E. O.

Material type: book Book; Format: print ; Literary form: Not fiction Publisher: Edinburgh ; New York : Edinburgh ; New York : Churchill Livingstone, 1984Availability: No items available

12. Evaluation of certain food additives : seventy-sixth report of the Joint FAO/WHO Expert Committee on Food Additives / Food and Agriculture Organization of the United Nations, World Health Organization.

by Joint FAO/WHO Expert Committee on Food Additives. Meeting (76th : 2012 : Geneva) | World Health Organization.

Material type: book Book; Format: print ; Literary form: Not fiction Publisher: Geneva : World Health Organization c2012Availability: Items available for loan: Medical Library [Call number: TX553.A3 JOI 2012] (1).