University of Zambia Logo University Of Zambia Online Public Access Catalogue

Your search returned 24 results. Subscribe to this search

|
1. The state of food insecurity in the World: Meeting the 2015 international hunger targets: taking stock of uneven progress/ Food and Agriculture Organisation

by Food and Agriculture Organisation.

Material type: book Book; Format: print ; Literary form: Not fiction Publisher: Rome: Food and Agriculture Organisation, 2015Availability: Items available for loan: Main Library [Call number: FAO HD 9017 STA 2015] (1).

2. Class action: Improving school performance in the developing world through better health and nutrition.

by Rosso, Joy Miller Del; Marek, Tonia.

Material type: book Book; Format: print Publisher: Washington : World Bank, 1996Availability: Items available for loan: INESOR Library [Call number: XX(10416.1)] (1).

3. Poverty, food intake and malnutrition: implications for food security in developing countries.

by Schiff, Maurice; Valdes, Alberto.

Material type: book Book; Format: print Publisher: Washington : IFPRI, 1990Availability: No items available

4. Shrubs and tree fodders for farm animals: Proceedings of a workshop in Denpasar, Indonesia, 24 - 29 July 1989.

by Devendra, C.

Material type: book Book; Format: print Publisher: Ottawa : International Development Research Centre, 1990Availability: No items available

5. Nutrition for developing countries by Felicity Savage King and Ann Burgess

by King, Savage Felicity | Burgess, Ann.

Edition: 2nd ed.Material type: book Book; Format: print Publisher: Oxford: The Univ. P., 1993Availability: Items available for loan: Medical Library [Call number: QP141 SAV 1993] (6).

6. Protecting and promoting good nutrition in crisis and recovery : resource guide.

by Food and Agriculture Organization of the United Nations.

Material type: book Book; Format: print ; Literary form: Not fiction Publisher: Rome : Food and Agriculture Organization of the United Nations, 2005Availability: Items available for loan: Medical Library [Call number: LINK TX 360.5 PRO 2005] (2).

7. Finding the causes of child malnutrition : a community handbook / Judith E. Brown and Richard C. Brown.

by Brown, Judith E | Brown, Richard Coleman, 1936-.

Edition: 3rd ed.Material type: book Book; Format: print ; Literary form: Not fiction Publisher: Mayombe: Bureau of Study and Research for the Promotion of Health, 1992Availability: Items available for loan: Medical Library [Call number: LINK RJ 399.M26 BRO 1992] (1).

8. Mothers feeding practice of sick children at home/ Rose Namasiku Lubinda.

by Lubinda, Rose Namasiku.

Material type: book Book; Format: print ; Literary form: Not fiction Publisher: Lusaka: University of Zambia , School of Medicine, 1989Dissertation note: A study submitted in partial fullfilment of the requirements for the award of a Bachelor of Science Degree in Nursing. Availability: Items available for loan: Medical Library [Call number: SPR MED LUB 1989.] (1).

9. Nutrition: a review of the WHO Programme 1965-1971.

by World Health Organization.

Material type: book Book; Format: print ; Literary form: Not fiction Publisher: Geneva : World Health Organization, 1972Availability: Items available for loan: Medical Library [Call number: RC623] (1).

10. Protecting and promoting good nutrition in crisis and recovery : resource guide.

by Food and Agriculture Organization of the United Nations.

Material type: book Book; Format: print ; Literary form: Not fiction Publisher: Rome : Food and Agriculture Organization of the United Nations, 2005Availability: No items available

11. Finding the causes of child malnutrition : a community handbook / Judith E. Brown and Richard C. Brown.

by Brown, Judith E | Brown, Richard Coleman, 1936-.

Edition: 3rd ed.Material type: book Book; Format: print ; Literary form: Not fiction Publisher: Mayombe: Bureau of Study and Research for the Promotion of Health, 1992Availability: No items available

12. Mothers feeding practice of sick children at home/ Rose Namasiku Lubinda.

by Lubinda, Rose Namasiku.

Material type: book Book; Format: print ; Literary form: Not fiction Publisher: Lusaka: University of Zambia , School of Medicine, 1989Dissertation note: A study submitted in partial fullfilment of the requirements for the award of a Bachelor of Science Degree in Nursing. Availability: No items available

13. Nutrition: a review of the WHO Programme 1965-1971.

by World Health Organization.

Material type: book Book; Format: print ; Literary form: Not fiction Publisher: Geneva : World Health Organization, 1972Availability: No items available

14. The prevalence of calorie deficient diets in developing countries / prepared by Shlomo Reutlinger, Harold Alderman.

by Reutlinger, Shlomo | Alderman, Harold | World Bank.

Material type: book Book; Format: print ; Literary form: Not fiction Publisher: Washington, DC : World Bank, 1980Availability: No items available

15. Nutrition and food needs in developing countries / prepared by Odin Knudsen and Pasquale L. Scandizzo.

by Knudsen, Odin | Scandizzo, Pasquale L.

Material type: book Book; Format: print ; Literary form: Not fiction Publisher: Washington, D.C. : World Bank, c1979Availability: No items available

16. Strategy statement on action to avert the protein crisis in the developing countries : report.

by Panel of Experts on the Protein Problem Confronting Developing Countries | United Nations. Dept. of Economic and Social Affairs. United Nations. Dept. of Economic and Social Affairs.

Material type: book Book; Format: print ; Literary form: Not fiction Publisher: New York : United Nations, 1971Availability: No items available

17. Nutrition for developing countries by Felicity Savage King and Ann Burgess

by King, Savage Felicity | Burgess, Ann.

Edition: 2nd ed.Material type: book Book; Format: print Publisher: Oxford: The Univ. P., 1993Availability: No items available

18. Finding the causes of child malnutrition: a community handbook / Judith E. Brown and Richard C. Brown.

by Brown, Judith E | Brown, Richard C.

Edition: 3rd ed.Material type: book Book; Format: print ; Literary form: Not fiction Publisher: Kangu-Mayombe: Bureau of Study and Research for the Promotion of Health, 1992. Availability: Items available for loan: Main Library [Call number: RJ 399.M26 BRO 1984] (1).

19. The state of food insecurity in the World: Strengthening the enabling environment for food security and nurition/ Food and Agriculture Organization

by Food and Agriculture Organization.

Material type: book Book; Format: print ; Literary form: Not fiction Publisher: Rome: Food and Agriculture Organization, 2014Availability: Items available for loan: Main Library [Call number: FAO HD 9018.D44 STA 2014] (1).

20. 50 Anniversary Report 2015/ Nestle Foundation

by Nestle Foundation.

Material type: book Book; Format: print ; Literary form: Not fiction Publisher: Lausanne: Nestle Foundation, 2016Availability: Items available for loan: Main Library [Call number: ZAMB TX 357 NES 2016] (1).