University of Zambia Logo University Of Zambia Online Public Access Catalogue

Your search returned 4 results. Subscribe to this search

|
1. Introduction to toxicology and food: toxin science, food toxicants, chemoprevention/ Tomris Altug.

by Altug, Tomris.

Material type: mixed materialsMixed materials Publisher: London: CRC Press, 2002Availability: Items available for loan: Medical Library [Call number: RA 1258 ALT 2002] (1).

2. Introduction to toxicology and food: toxin science, food toxicants, chemoprevention/ Tomris Altug.

by Altug, Tomris.

Material type: mixed materialsMixed materials Publisher: London: CRC Press, 2002Availability: No items available

3. Introduction to toxicology and food/ by Tomris and Altug.

by Altug, Tomris.

Material type: book Book; Format: print ; Literary form: Not fiction Publisher: Boca Raton: CRC Press, 2003Availability: No items available In transit (1).

4. Nutraceutical and functional food regulations in the United States and around the world / edited by Debasis Bagchi, PhD MACN CNS MAOChE, Department of Pharmacology and Pharmaceutical Sciences University of Houston College of Pharmacy, Houston TX, USA

by Bagchi, Bebasis [editor].

Edition: Second edition Publisher: Amsterdam : Elsevier, 2014Availability: Items available for loan: Main Library [Call number: QP 144.F85 NUT 2014] (1).