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1. Food safety issues associated with products from aquaculture.

Material type: book Book; Format: print ; Literary form: Not fiction Publisher: Geneva, WHO, 1999Availability: No items available

2. FAO Biosecurity Toolkit

by Food and Agriculture Oragnization.

Material type: book Book; Format: print ; Literary form: Not fiction Publisher: Rome, Italy : Biosecurity Priority Area for Interdisciplinary Action, Food and Agriculture Organization of the United Nations, 2007Availability: Items available for loan: Main Library [Call number: FAO RA566.27 FAO 2007] (1).

3. Microbial assessment of vegetables sold in selected supermarkets in Lusaka District / Moses Banda

by Banda, Moses.

Material type: book Book; Format: print ; Literary form: Not fiction Publisher: Lusaka : University of Zambia, 2019Online access: Click here to access online Availability: Items available for reference: Main Library [Call number: THESIS (MSc) BAN 2019] (1).

4. Brucella seroprevalence and associated risk factors in occupationally exposed humans in selected districts of Southern province of Zambia / Melai Mubanga.

by Mubanga, Melai.

Material type: book Book; Format: print ; Literary form: Not fiction Publisher: Lusaka : The University of Zambia, 2021Availability: Items available for reference: Main Library [Call number: THESIS (MSc) MUB 2021.] (1).

5. Exposure risk assessment to aflatoxins through consumption of peanut among children aged 6-59 months in Lusaka district / Musawa Grace.

by Musawa, Grace.

Material type: book Book; Format: print ; Literary form: Not fiction Publisher: Lusaka : The University of Zambia, 2022Online access: Click here to access online Availability: Items available for reference: Main Library [Call number: THESIS (MSC) MUS 2022] (1).

6. Food safety knowledge, attitude and practices of food handlers at the University teaching hospital in Lusaka / Astridah Nyangu Phiri.

by Phiri, Astridah Nyangu.

Material type: book Book; Format: print ; Literary form: Not fiction Publisher: Lusaka : The University of Zambia, 2020Online access: Click here to access online Availability: Items available for reference: Main Library [Call number: THESIS (MSC) PHI 2020.] (1).

7. Phenotypic and genotypic characterization of salmonella isolates from chickens and humans in South Sudan/ Shereen Ahmed Mohamed Saad.

by Saad, Shereen Ahmed Mohamed.

Material type: book Book; Format: print ; Literary form: Not fiction Publisher: Lusaka: The University of Zambia, 2022Online access: Click here to access online Availability: Items available for loan: Main Library [Call number: THESIS (PhD) SAA 2022.] (1).

8. The risk of exposure to aflatoxins through consumption of nshima made from maize meal in selected areas of Lusaka district/ Mumba Musonda.

by Musonda, Mumba.

Material type: book Book; Format: print ; Literary form: Not fiction Publisher: Lusaka: The University of Zambia, 2023Online access: Click here to access online Availability: Items available for loan: Main Library [Call number: THESIS (MSC) MUS 2023] (1).

9. Assessment of the food safety knowledge, attitudes and handling practices among food handlers in hospital facilities of Mufulira district, Zambia/ Charles Nyendwa.

by Nyendwa, Charles.

Material type: book Book; Format: print ; Literary form: Not fiction Publisher: Lusaka: The University of Zambia, 2024Availability: Items available for loan: Main Library [Call number: THESIS (MSC) NYE 2024.] (1).

10. A food systems approach to design a risk-based food control border framework for Zambia: a case study of Nkonde and Chirundu one-stop border posts (OSBP)/ Mwangelwa Charles Matongo.

by Matongo, Mwangelwa Charles.

Material type: book Book; Format: print ; Literary form: Not fiction Publisher: Lusaka: The University of Zambia, 2024Availability: Items available for loan: Main Library [Call number: THESIS (MSC) MAT 2024.] (1).