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1.
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Food safety issues associated with products from aquaculture. Material type: Book; Format:
print
; Literary form:
Not fiction
Publisher: Geneva, WHO, 1999Availability: No items available
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2.
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FAO Biosecurity Toolkit
by Food and Agriculture Oragnization. Material type: Book; Format:
print
; Literary form:
Not fiction
Publisher: Rome, Italy : Biosecurity Priority Area for Interdisciplinary Action, Food and Agriculture Organization of the United Nations, 2007Availability: Items available for loan: Main Library
[Call number: FAO RA566.27 FAO 2007]
(1).
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3.
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Microbial assessment of vegetables sold in selected supermarkets in Lusaka District / Moses Banda
by Banda, Moses. Material type: Book; Format:
print
; Literary form:
Not fiction
Publisher: Lusaka : University of Zambia, 2019Online access: Click here to access online Availability: Items available for reference: Main Library
[Call number: THESIS (MSc) BAN 2019]
(1).
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4.
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Brucella seroprevalence and associated risk factors in occupationally exposed humans in selected districts of Southern province of Zambia / Melai Mubanga.
by Mubanga, Melai. Material type: Book; Format:
print
; Literary form:
Not fiction
Publisher: Lusaka : The University of Zambia, 2021Availability: Items available for reference: Main Library
[Call number: THESIS (MSc) MUB 2021.]
(1).
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5.
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Exposure risk assessment to aflatoxins through consumption of peanut among children aged 6-59 months in Lusaka district / Musawa Grace.
by Musawa, Grace. Material type: Book; Format:
print
; Literary form:
Not fiction
Publisher: Lusaka : The University of Zambia, 2022Online access: Click here to access online Availability: Items available for reference: Main Library
[Call number: THESIS (MSC) MUS 2022]
(1).
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6.
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Food safety knowledge, attitude and practices of food handlers at the University teaching hospital in Lusaka / Astridah Nyangu Phiri.
by Phiri, Astridah Nyangu. Material type: Book; Format:
print
; Literary form:
Not fiction
Publisher: Lusaka : The University of Zambia, 2020Online access: Click here to access online Availability: Items available for reference: Main Library
[Call number: THESIS (MSC) PHI 2020.]
(1).
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7.
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Phenotypic and genotypic characterization of salmonella isolates from chickens and humans in South Sudan/ Shereen Ahmed Mohamed Saad.
by Saad, Shereen Ahmed Mohamed. Material type: Book; Format:
print
; Literary form:
Not fiction
Publisher: Lusaka: The University of Zambia, 2022Online access: Click here to access online Availability: Items available for loan: Main Library
[Call number: THESIS (PhD) SAA 2022.]
(1).
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8.
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The risk of exposure to aflatoxins through consumption of nshima made from maize meal in selected areas of Lusaka district/ Mumba Musonda.
by Musonda, Mumba. Material type: Book; Format:
print
; Literary form:
Not fiction
Publisher: Lusaka: The University of Zambia, 2023Online access: Click here to access online Availability: Items available for loan: Main Library
[Call number: THESIS (MSC) MUS 2023]
(1).
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9.
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Assessment of the food safety knowledge, attitudes and handling practices among food handlers in hospital facilities of Mufulira district, Zambia/ Charles Nyendwa.
by Nyendwa, Charles. Material type: Book; Format:
print
; Literary form:
Not fiction
Publisher: Lusaka: The University of Zambia, 2024Availability: Items available for loan: Main Library
[Call number: THESIS (MSC) NYE 2024.]
(1).
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10.
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A food systems approach to design a risk-based food control border framework for Zambia: a case study of Nkonde and Chirundu one-stop border posts (OSBP)/ Mwangelwa Charles Matongo.
by Matongo, Mwangelwa Charles. Material type: Book; Format:
print
; Literary form:
Not fiction
Publisher: Lusaka: The University of Zambia, 2024Availability: Items available for loan: Main Library
[Call number: THESIS (MSC) MAT 2024.]
(1).
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