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Results of search for 'su:"Food --Toxicology."'

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Your search returned 9 results.

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	1.	Introduction to toxicology and food: toxin science, food toxicants, chemoprevention/ Tomris Altug. by Altug, Tomris. Material type: Mixed materials Publisher: London: CRC Press, 2002Availability: Items available for loan: Medical Library [Call number: RA 1258 ALT 2002] (1). Place hold Request article Add to your cart (remove)
	2.	Predictive toxicometrics: basic methods for estimating poisonous amounts of foods, drugs and other agents / by Eldon M. Boyd. by Boyd, Eldon M. Material type: Book; Format: print ; Literary form: Not fiction Publisher: Bristol : Scientechnica (Publishers) Ltd, 1972Availability: Items available for loan: Medical Library [Call number: RA 1221 BOY 1972] (1). Place hold Request article Add to your cart (remove)
	3.	Introduction to toxicology and food: toxin science, food toxicants, chemoprevention/ Tomris Altug. by Altug, Tomris. Material type: Mixed materials Publisher: London: CRC Press, 2002Availability: No items available Request article Add to your cart (remove)
	4.	Predictive toxicometrics: basic methods for estimating poisonous amounts of foods, drugs and other agents / by Eldon M. Boyd. by Boyd, Eldon M. Material type: Book; Format: print ; Literary form: Not fiction Publisher: Bristol : Scientechnica (Publishers) Ltd, 1972Availability: No items available Request article Add to your cart (remove)
	5.	Pesticide residues in food, 1987 : evaluations, 1987 / sponsored jointly by FAO and WHO. by Food and Agricultural Organisation \| World Health Organization. Material type: Book; Format: print ; Literary form: Not fiction Publisher: Rome : Food and Agriculture Organization of the United Nations, 1988Availability: No items available Request article Add to your cart (remove)
	6.	Introduction to toxicology and food/ by Tomris and Altug. by Altug, Tomris. Material type: Book; Format: print ; Literary form: Not fiction Publisher: Boca Raton: CRC Press, 2003Availability: No items available In transit (1). Place hold Request article Add to your cart (remove)
	7.	Moulds, toxins, and food / Claude Moreau ; translated with additional material by Maurice Moss. by Moreau, Claude. Material type: Book; Format: print ; Literary form: Not fiction Publisher: Chichester [England] ; New York : Chichester [England] ; New York : Wiley, c1979Availability: No items available Request article Add to your cart (remove)
	8.	Pesticide, veterinary and other residues in food/ edited by David H. Watson. by Watson, David H [Editor]. Publisher: Cambridge: Woodhead Publishing Limited, 2004Availability: Items available for loan: Vet Medicine Library [Call number: RA 1258 PES 2004] (1). Place hold Request article Add to your cart (remove)
	9.	No cover image available The risk of exposure to aflatoxins through consumption of nshima made from maize meal in selected areas of Lusaka district/ Mumba Musonda. by Musonda, Mumba. Material type: Book; Format: print ; Literary form: Not fiction Publisher: Lusaka: The University of Zambia, 2023Online access: Click here to access online Availability: Items available for loan: Main Library [Call number: THESIS (MSC) MUS 2023] (1). Place hold Request article Add to your cart (remove)