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Review of the fisheries resources of the Red Sea and Gulf of Aden / by M.J. Sanders and G.R. Morgan.

By: Sanders, M. J.
Contributor(s): Morgan, G. R.
Material type: materialTypeLabelBookSeries: FAO fisheries technical paper ; 304. Publisher: Rome : Food and Agriculture Organization of the United Nations, 1989ISBN: 925102832X.Subject(s): Fishery resources -- Red Sea. -- Fishery resources -- Red Sea | Fishery resources -- Aden, Gulf of. -- Fishery resources -- Aden, Gulf of
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