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Climate change implications for fishing communities in the lake Chad Basin

Contributor(s): Food and Agriculture Organization.
Material type: materialTypeLabelBookPublisher: Rome: Food and Agriculture Organization, 2012Description: vi,84p.: ill.Subject(s): Fisheries-Climateic factors | Aquaculture-climatic factors
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Item type Current location Call number Copy number Status Date due Barcode
Book Book Main Library
Special collections 		FAO SH343.3 DEY 2012 (Browse shelf) 1 Available 33729005385807

Includes Bibliographical Reference

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