University of Zambia Library catalog › Results of search for 'se,phr:"Medical Research Council. Special report series ;"'

1.

Tables of representative values of foods commonly used in tropical countries.

by Platt, Benjamin Stanley, 1903-, Platt, Benjamin Stanley, 1903-.

Edition: Rev. ed. of special report no. 253.Material type: book

Book; Format: print Publisher: London : H.M.S.O., [1962]Availability: Items available for loan: Medical Library [Call number: RA601] (8).

2.

No cover image available

Tables of representative values of foods commonly used in tropical countries.

by Platt, Benjamin Stanley, 1903-, Platt, Benjamin Stanley, 1903-.

Edition: Rev. ed. of special report no. 253.Material type: book

Book; Format: print Publisher: London : H.M.S.O., [1962]Availability: No items available

3.

No cover image available

The composition of foods / [by] R.A. McCance and E.M. Widdowson.

by McCance, R. A. (Robert Alexander), 1899- McCance, R. A. (Robert Alexander), 1899-, McCance, R. A. (Robert Alexander), 1899- | Widdowson, Elsie M. (Elsie May), 1906- Widdowson, Elsie M. (Elsie May), 1906-, Widdowson, Elsie M. (Elsie May), 1906-.

Edition: 3rd rev. ed.Material type: book

Book; Format: print Publisher: London : H.M.S.O., 1960Availability: No items available

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	1.	No cover image available Tables of representative values of foods commonly used in tropical countries. by Platt, Benjamin Stanley, 1903-, Platt, Benjamin Stanley, 1903-. Edition: Rev. ed. of special report no. 253.Material type: Book; Format: print Publisher: London : H.M.S.O., [1962]Availability: Items available for loan: Medical Library [Call number: RA601] (8). Place hold Request article Add to your cart (remove)
	2.	No cover image available Tables of representative values of foods commonly used in tropical countries. by Platt, Benjamin Stanley, 1903-, Platt, Benjamin Stanley, 1903-. Edition: Rev. ed. of special report no. 253.Material type: Book; Format: print Publisher: London : H.M.S.O., [1962]Availability: No items available Request article Add to your cart (remove)
	3.	No cover image available The composition of foods / [by] R.A. McCance and E.M. Widdowson. by McCance, R. A. (Robert Alexander), 1899- McCance, R. A. (Robert Alexander), 1899-, McCance, R. A. (Robert Alexander), 1899- \| Widdowson, Elsie M. (Elsie May), 1906- Widdowson, Elsie M. (Elsie May), 1906-, Widdowson, Elsie M. (Elsie May), 1906-. Edition: 3rd rev. ed.Material type: Book; Format: print Publisher: London : H.M.S.O., 1960Availability: No items available Request article Add to your cart (remove)