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1. Malnutrition and disease : a major problem of the human race.

by World Health Organization.

Material type: book Book; Format: print ; Literary form: Not fiction Publisher: Geneva, 1963Availability: Items available for loan: Medical Library [Call number: (O8)/FFHC/B.S.12] (1).
2. Malnutrition and disease : a major problem of the human race.

by World Health Organization.

Material type: book Book; Format: print ; Literary form: Not fiction Publisher: Geneva, 1963Availability: No items available
3. Malnutrition and disease : a major problem of the human race.

by World Health Organization.

Material type: book Book; Format: print ; Literary form: Not fiction Publisher: Geneva, 1963Availability: No items available
4. Possibilities of increasing world food production / by Walter H. Pawley.

by Program Formulation and Budget Division | Pawley, Walter H.

Material type: book Book; Format: print Publisher: Rome : Food and Agriculture Organization of the United Nations, [1967]Availability: No items available
5. Weather and food / [by] L.P. Smith.

by Smith, L. P. (Lionel Percy), 1914- Smith, L. P. (Lionel Percy), 1914-, Smith, L. P. (Lionel Percy), 1914-.

Material type: book Book; Format: print ; Literary form: Not fiction Publisher: Geneva : World Meteorological Organization, 1962Availability: No items available
6. National development efforts.

by Office of Public Information | Theobald, Robert | Freedom from Hunger Campaign.

Material type: book Book; Format: print ; Literary form: Not fiction Publisher: [New York] : United Nations Office of Public Information, [1963]Availability: No items available
7. Nutrition and working efficiency.

by Food and Agricultural Organisation.

Material type: book Book; Format: print ; Literary form: Not fiction Publisher: Rome, [1966]Availability: No items available
8. Third world food survey.

by Food and Agricultural Organisation.

Material type: book Book; Format: print ; Literary form: Not fiction Publisher: Rome : The Organization, 1963Availability: No items available
9. Conquest of deficiency diseases: achievements and prospects, by W. R. Aykroyd.

by Aykroyd, W. R. (Wallace Ruddell), 1899- Aykroyd, W. R. (Wallace Ruddell), 1899-, Aykroyd, W. R. (Wallace Ruddell), 1899-.

Material type: book Book; Format: print ; Literary form: Not fiction Publisher: Geneva, London, Geneva, London, World Health Organization; H.M.S.O., World Health Organization; H.M.S.O., 1970Availability: No items available
10. Forests, food and people.

by Beresford-Peirse, Henry.

Material type: book Book; Format: print ; Literary form: Not fiction Publisher: Rome, Food and Agriculture Organization of the United Nations, 1968Availability: No items available
11. Animal disease and human health.

by Steele, James H.

Material type: book Book; Format: print Publisher: [Rome] : Food and Agriculture Organization of the United Nations, [1966]Availability: No items available
12. Nuclear techniques for increased food production.

by Joint FAO/IAEA Division of Atomic Energy in Food and Agriculture.

Material type: book Book; Format: print ; Literary form: Not fiction Publisher: Rome : Food and Agriculture Organization of the United Nations, 1969Availability: No items available
13. Education and agricultural development.

by Unesco.

Material type: book Book; Format: print ; Literary form: Not fiction Publisher: [Paris, 1964, c1963]Availability: No items available
14. Agriculture and industrialization.

by Food and Agricultural Organisation.

Material type: book Book; Format: print ; Literary form: Not fiction Publisher: Rome, 1967Availability: No items available
15. Agricultural development : a review of FAO's field activities.

by Food and Agricultural Organisation.

Material type: book Book; Format: print ; Literary form: Not fiction Publisher: Rome, 1970Availability: No items available
16. Toward a strategy for agricultural development : FAO's five areas of concentration.

by Food and Agricultural Organisation.

Material type: book Book; Format: print ; Literary form: Not fiction Publisher: Rome, 1969Availability: No items available
17. Marketing : its role in increasing productivity / with contributions by S. Bethke [and others].

by Food and Agricultural Organisation | Bethke, S.

Material type: book Book; Format: print Publisher: Rome, 1962Availability: No items available