University of Zambia Library

Your cart is empty.

University of Zambia Logo University Of Zambia Online Public Access Catalogue

Normal view MARC view ISBD view

Molecular genetic Characterization of Animal Genetic Resources/ Food and Agriculture Organization

By: Food and Agriculture Organization.
Contributor(s): Commission on Genetic resources for Food and Agriculture.
Material type: materialTypeLabelBookSeries: FAO Animal Production and Health Guidelines 9. Publisher: Rome: Food and Agriculture Organization, 2011Description: 85p.: ill.Subject(s): Livestock --Germplasm resources --Congresses | Germplasm resources conservation --Congresses
Tags from this library: No tags from this library for this title. Log in to add tags.
    average rating: 0.0 (0 votes)
Item type Current location Call number Copy number Status Date due Barcode
Book Book Main Library
Special collections 		FAO SF105.3 MOL 2011 (Browse shelf) 1 Available 33729005473504

Includes Bibliographical references

There are no comments for this item.

Log in to your account to post a comment.