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Prevention and reduction of food and feed contamination

By: Food and Agriculture Organization.
Material type: materialTypeLabelBookSeries: Codex alimentarius, 0259-2916. Publisher: Rome: World Health Organization : Food and Agriculture Organization of the United Nations, 2012Description: iii, 170 p.: ill. ; 21 cm.ISBN: 9789251071199.Subject(s): Food contamination | Feeds --Contamination
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FAO TX 531.P34 PRE 2012 (Browse shelf) 1 Available 33729005390047

Includes bibliographical references.

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