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Modern methods of food analysis / edited by Kent K. Stewart, John R. Whitaker.

Contributor(s): Stewart, Kent K | Whitaker, Joh3021 | Institute of Food Technolog | International Union of Food Science and Techno | Symposium on Modern Methods of Food Analysis (1983 : New Orleans Symposium on Modern Methods of Food Analysis (1983 : New Orleans, Symposium on Modern Methods of Food Analysis (1983 : New Orleans.
Material type: materialTypeLabelBookSeries: IFT basic symposium series. Publisher: Westport, CT : AVI Pub. Co., c1984Subject(s): Food -- Analysis. -- Food -- AnalysisDDC classification: 664/.07
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Papers presented at Symposium on Modern Methods of Food Analysis held June 17 and 18, 1983 in New Orleans; sponsored jointly by the Institute of Food Technologists and the International Union of Food Science and Technology.

Includes bibliographies and index.

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