The Oxford book of food plants; illustrations by B. E. Nicholson, text by S. G. Harrison, G. B. Masefield [and] Michael Wallis.
By: Nicholson, Barbara.
Contributor(s): Harrison, Sydney Gerald | Masefield, G. B. (Geoffrey Bussell) Masefield, G. B. (Geoffrey Bussell) | Wallis, Michael, 1945-.
Material type:
BookPublisher: London, Oxford U.P., 1969ISBN: 0199100063.Subject(s): Plants, Edible | Vegetables | Fruit | Plants, CultivatedDDC classification: 581.6/32
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University Of Zambia Online Public Access Catalogue

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