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The Man-food equation : proceedings of a symposium held at the Royal Institution, London, September, 1973 / edited by F. Steele and A. Bourne.

Contributor(s): Steele, Forrest | Bourne, Arthur G.
Material type: materialTypeLabelBookPublisher: London ; New York : London ; New York : Academic Press, 1975ISBN: 0126648506.Subject(s): Food -- Congresses. -- Food -- Congresses | Nutrition -- Congresses. -- Nutrition -- Congresses | Food supply -- Congresses. -- Food supply -- Congresses | Agriculture -- Congresses. -- Agriculture -- Congresses
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Includes bibliographical references and index.

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