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1. Leaf protein: its agronomy, preparation, quality and use, edited by N. W. Pirie.

by Pirie, N. W. (Norman Wingate), 1907- Pirie, N. W. (Norman Wingate), 1907-, Pirie, N. W. (Norman Wingate), 1907-.

Material type: book Book; Format: print ; Literary form: Not fiction Publisher: London, International Biological Programme [1971]Availability: No items available

2. Leaf protein: its agronomy, preparation, quality and use, edited by N. W. Pirie.

by Pirie, N. W. (Norman Wingate), 1907- Pirie, N. W. (Norman Wingate), 1907-, Pirie, N. W. (Norman Wingate), 1907-.

Material type: book Book; Format: print ; Literary form: Not fiction Publisher: London, International Biological Programme [1971]Availability: No items available