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Food sovereignty, agroecology and biocultural diversity: lbconstructing and contesting knowledge/ lcedited by Micheal P. Pimbert.

Contributor(s): Pimbert, Micheal P.
Material type: materialTypeLabelBookSeries: Routledge studies in food, society and the environment. Publisher: London: lbRoutledge, lc2018. Description: xix, 337pages.: ilillustrations.; 25cm.ISBN: 9781138955363.Subject(s): Agrobiodiversity | Sustainable development | Food supply
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Item type Current location Call number Copy number Status Date due Barcode
Book Book Kitwe Library
On Shelf 		S 494.5.A43 FOO 2018 (Browse shelf) 1 Available 33729005055756
Book Book Kitwe Library
On Shelf 		S 494.5.A43 FOO 2018 (Browse shelf) 2 Available 33729005055814
Book Book Kitwe Library
On Shelf 		S 494.5.A43 FOO 2018 (Browse shelf) 3 Available 33729005055160
Book Book Kitwe Library
On Shelf 		S 494.5.A43 FOO 2018 (Browse shelf) 4 Available 33729005055228
Book Book Kitwe Library
On Shelf 		S 494.5.A43 FOO 2018 (Browse shelf) 5 Available 33729005025197

Includes bibliographical references and index.

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