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Food composition data : production, management, and use / by H. Greenfield and D.A.T. Southgate.

By: Greenfield, Heather.
Contributor(s): Southgate, D. A. T | Food and Agriculture Organization of the United Nations.
Material type: materialTypeLabelBookPublisher: Rome : FAO, 2003Edition: xiii, 288 p. : ill.ISBN: 9251049491 (pbk.).Subject(s): Food --Composition | Food --Analysis
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Item type Current location Call number Copy number Status Date due Barcode
Book Book Main Library
On Shelf 		FAO TX 531.G84 GRE 2003 (Browse shelf) 1 Available 33729000832910
Book Book Main Library
Special collections 		FAO TX 531.G84 GRE 2003 (Browse shelf) 2 Available 33729005462978

Includes bibliographical references (p. 229-280) and index.

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