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Diet in relation to reproduction and the viability of the young. Part III, Pigs / Part III, Pigs / by D.L. Duncan and G.A. Lodge ; with a foreword by R.G. Baskett.

By: Duncan, Dorothy L.
Contributor(s): Lodge, G. A.
Material type: materialTypeLabelBookSeries: Commonwealth Bureau of Animal Nutrition. Technical communication ; Commonwealth Bureau of Animal Nutrition. Technical communication: no. 21.; Commonwealth Bureau of Animal Nutrition. Technical communication ; Commonwealth Bureau of Animal Nutrition. Technical communication: no. 21Publisher: Farnham Royal : Commonwealth Agricultural Bureaux, [1960]Subject(s): Swine -- Feeding and feeds. -- Swine -- Feeding and feeds
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Bibliography: p. 92-104.

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