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Nutritional improvement of food legumes by breeding : proceedings / compiled and edited under the supervision of Max Milner.

Contributor(s): Milner, Max, 1914-, Milner, Max, 1914- | Protein Advisory Group of the United Nations System | Food and Agricultural Organisation.
Material type: materialTypeLabelBookPublisher: New York : Protein Advisory Group of the United Nations System, [1973]Subject(s): Legumes -- Breeding -- Congresses. -- Legumes -- Breeding -- Congresses. -- Legumes -- Breeding -- Congresses | Legumes as food -- Congresses. -- Legumes as food -- CongressesDDC classification: 633/.3
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