University of Zambia Library catalog › Results of search for 'su:"Nutrition"'

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	61.	No cover image available Trends in food and nutrient availability in China, 1950-81. by Piazza, Aslam. Material type: Book; Format: print Publisher: Washington : World Bank, 1983Availability: No items available Request article Add to your cart (remove)
	62.	No cover image available Poverty, food intake and malnutrition: implications for food security in developing countries. by Schiff, Maurice; Valdes, Alberto. Material type: Book; Format: print Publisher: Washington : IFPRI, 1990Availability: No items available Request article Add to your cart (remove)
	63.	No cover image available Difference in income, nutrition and poverty within Brazil. by Thomas, Vinod. Material type: Book; Format: print Publisher: Washington : World Bank, 1982Availability: No items available Request article Add to your cart (remove)
	64.	No cover image available The nutritional and economic implications of Ascaris infection in Kenya rural commodities. by Latham, L; Latham, M. Material type: Book; Format: print Publisher: Washington : World Bank, 1977Availability: No items available Request article Add to your cart (remove)
	65.	No cover image available Economics of supplement feeding of malnourished children: Leakages, costs and benefits. by Kuudsen, Odin K. Material type: Book; Format: print Publisher: Washington : World Bank, 1981Availability: No items available Request article Add to your cart (remove)
	66.	No cover image available Food security and health security: explaining the levels of nutrition in Pakistan. by Alderman, Harold; Garcia, Marito. Material type: Book; Format: print Publisher: Washington : World Bank, 1992Availability: No items available Request article Add to your cart (remove)
	67.	No cover image available Data on food consumption by high-risk family members: its utility for identifying target households for food and nutrition programmes. by Andersen, Per Pinstrup; Garcia, Marito. Material type: Book; Format: print Publisher: Washington : International Food Policy Research Institute, 1983Availability: No items available Request article Add to your cart (remove)
	68.	No cover image available Nutrition planning and policy for African countries. by I.D.S. Material type: Book; Format: print Publisher: Nairobi : Institute, 1976Availability: No items available Request article Add to your cart (remove)
	69.	No cover image available Attacking under nutrition and poverty some issues if adaptation and sustainability. by Lipton, Michael. Material type: Book; Format: print Publisher: Washington : International Food Policy Research institute, 1988Availability: No items available Request article Add to your cart (remove)
	70.	No cover image available More food self grown. by Van Duk, Meine Peter. Material type: Book; Format: print Publisher: Den Haag : Cebemo, 1983Availability: No items available Request article Add to your cart (remove)
	71.	No cover image available Improving nutrition through agricultural and rural development: the Zambian case. by FAO. Material type: Book; Format: print Publisher: Lusaka : G.R.Z. Availability: No items available Request article Add to your cart (remove)
	72.	No cover image available A methodological approach for the retrospective diagnosis of nutritional status: The Mexican case. by Duval, Guy. Material type: Book; Format: print Publisher: Geneva : UNRISD, 1986Availability: No items available Request article Add to your cart (remove)
	73.	No cover image available A methodological approach for the retrospective diagnosis of nutritional status: The mexican case. by Duval, Guy. Material type: Book; Format: print Publisher: Geneva : UNRISD, 1986Availability: No items available Request article Add to your cart (remove)
	74.	No cover image available School feeding programs in less developed countries: an analysis of actual and potential impact. by Levinger, Beryl. Material type: Book; Format: print Publisher: Columbia : University, 1983Availability: No items available Request article Add to your cart (remove)
	75.	No cover image available Improving nutrition through agricultural and rural development - method development: the Zambian case. by FAO. Material type: Book; Format: print Publisher: Lusaka : G.R.Z. Availability: No items available Request article Add to your cart (remove)
	76.	No cover image available Role of cooperatives in food production, processing and marketing in India: a case study. by Mathur, V B L. Material type: Book; Format: print Publisher: Vienna : UNIDO, 1989Availability: No items available Request article Add to your cart (remove)
	77.	No cover image available More food self grown. by VanDuk, Meine Peter. Material type: Book; Format: print Publisher: Den Haag : CEBEMO, 1983Availability: No items available Request article Add to your cart (remove)
	78.	No cover image available Community Nutrition Research: making it rapid, responsive and relevant. by IDRC. Material type: Book; Format: print Publisher: Canada : IDRC, 1990Availability: No items available Request article Add to your cart (remove)
	79.	No cover image available Growth and Poverty in Developing Countries. by World Bank. Material type: Book; Format: print Publisher: Washington : World Bank, 1979Availability: No items available Request article Add to your cart (remove)
	80.	No cover image available Market research for food products and process in developing countries: Proceedings of a workshop held in Singapore,1 - 4 April,1980. by Young, R.H; MacCormac, C.W. Material type: Book; Format: print Publisher: Ottawa : International Development Research Centre, 1987Availability: No items available Request article Add to your cart (remove)

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