|
|
41.
|
Public Health Nutrition Material type: Continuing resource; Format:
print
Publisher: Cambridge Availability: Items available for loan: Main Library
[Call number: HTTPS://WWW.CAMBRIDGE.ORG]
(1).
|
|
|
42.
|
British Journal of Nutrition Material type: Continuing resource; Format:
print
Publisher: Cambridge Availability: Items available for loan: Main Library
[Call number: HTTPS://WWW.CAMBRIDGE.ORG]
(2).
|
|
|
43.
|
Advances in Animal Biosciences Material type: Continuing resource; Format:
print
Publisher: Cambridge Availability: Items available for loan: Main Library
[Call number: HTTPS://WWW.CAMBRIDGE.ORG]
(2).
|
|
|
44.
|
British Journal of Nutrition Material type: Continuing resource; Format:
print
Publisher: Cambridge Availability: Items available for loan: Main Library
[Call number: HTTPS://WWW.CAMBRIDGE.ORG]
(2).
|
|
|
45.
|
Journal of Applied Animal Nutrition Material type: Continuing resource; Format:
print
Publisher: Cambridge Availability: Items available for loan: Main Library
[Call number: HTTPS://WWW.CAMBRIDGE.ORG]
(2).
|
|
|
46.
|
Journal of Nutritional Science Material type: Continuing resource; Format:
print
Publisher: Cambridge Availability: Items available for loan: Main Library
[Call number: HTTPS://WWW.CAMBRIDGE.ORG]
(2).
|
|
|
47.
|
Nutrition Research Reviews Material type: Continuing resource; Format:
print
Publisher: Cambridge Availability: Items available for loan: Main Library
[Call number: HTTPS://WWW.CAMBRIDGE.ORG]
(2).
|
|
|
48.
|
Proceedings of the Nutrition Society Material type: Continuing resource; Format:
print
Publisher: Cambridge Availability: Items available for loan: Main Library
[Call number: HTTPS://WWW.CAMBRIDGE.ORG]
(2).
|
|
|
49.
|
Public Health Nutrition Material type: Continuing resource; Format:
print
Publisher: Cambridge Availability: Items available for loan: Main Library
[Call number: HTTPS://WWW.CAMBRIDGE.ORG]
(2).
|
|
|
50.
|
Human nutrition /edited by Catherine A. Geissler and Hilary J. Powers
by Geissler, Catherine A | Powers, Hilary J. Edition: 11th ed.Material type: Book; Format:
print
Publisher: Edinburg: Elsevier, 2005Availability: Items available for loan: Main Library
[Call number: QP 141 HUM]
(1).
|
|
|
51.
|
Basic animal nutrition and feeding/ W.G. Pond ... [et al.].
by Pond, W. G. Edition: 5th ed.Material type: Book; Format:
print
Publisher: Hoboken: John Wiley & Sons, 2005Availability: No items available
|
|
|
52.
|
Tropical feeds : feed information summaries and nutritive values / by Bo Gohl.
by Gohl, Bo | Food and Agricultural Organisation. Material type: Book; Format:
print
; Literary form:
Not fiction
Publisher: Rome : Food and Agriculture Organization of the United Nations, 1981Availability: Items available for loan: Main Library
[Call number: SF 97 GOH 1981]
(1).
|
|
|
53.
|
Principles of Plant Nutrition / edited by K Mengel and E.A. Kirkby
by Mengel, Konrad | Ernest A. Kirkby. Edition: 4th ed.Material type: Book; Format:
print
Publisher: Basel : International Potash Institute 1987Availability: Items available for loan: Main Library
[Call number: QK 867 .P75 MEN 2001]
(2).
|
|
|
54.
|
World nutrition, a U.S. view / Jean Mayer, editor ; Dorothy Campbell, associate editor.
by Mayer, Jean | Campbell, Dorothy. Material type: Book; Format:
print
; Literary form:
Not fiction
Publisher: Washington, DC : Voice of America, 1978Availability: No items available
|
|
|
55.
|
Nutrition Abstracts and Reviews Material type: Continuing resource; Format:
print
Availability: Items available for loan: Main Library
[Call number: QP 141]
(1).
|
|
|
56.
|
Proceedings of the Nutrition Society Material type: Continuing resource; Format:
print
Publisher: Cambridge Availability: Items available for loan: Main Library
[Call number: TX551.N8S6.P7]
(1).
|
|
|
57.
|
Transcending the legacy: Children in the new Southern Africa. Material type: Book; Format:
print
Publisher: Harare : SARDC, 1995Availability: Items available for loan: INESOR Library
[Call number: HV40.3. A356 TRA 1995]
(2).
|
|
|
58.
|
Class action: Improving school performance in the developing world through better health and nutrition.
by Rosso, Joy Miller Del; Marek, Tonia. Material type: Book; Format:
print
Publisher: Washington : World Bank, 1996Availability: Items available for loan: INESOR Library
[Call number: XX(10416.1)]
(1).
|
|
|
59.
|
Fuel availability, nutrition and womens' work in highland Peru: Three case studies from contrasting Andean communities.
by Skar, Sarah Lund. Material type: Book; Format:
print
Publisher: Geneva : International Labour Office, 1983Availability: Items available for loan: INESOR Library
[Call number: XX(10965.1)]
(1).
|
|
|
60.
|
Finfish nutrition in Asia: methodological approaches to Research and Development.
by Watamabe, T; Coway, C.B. Material type: Book; Format:
print
Publisher: Ottawa : IDRC, 1985Availability: No items available
|