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41.
|
Protecting and promoting good nutrition in crisis and recovery : resource guide.
by Food and Agriculture Organization of the United Nations. Material type:  Book; Format:
print
; Literary form:
Not fiction
Publisher: Rome : Food and Agriculture Organization of the United Nations, 2005Availability: No items available
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42.
|
Improving nutrition through home gardening: a training package for preparing field wokers in Africa. Material type: Book; Format:
print
; Literary form:
Not fiction
Publisher: Rome: Food and Agriculture Organization of the United Nations, 2001Availability: No items available
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43.
|
Human energy requirements: report of a Joint FAO/WHO/UNU Expert Consultation: Rome, 17-24 October 2001.
by Food and Agriculture Organization of the United Nations. Material type: Book; Format:
print
; Literary form:
Not fiction
Publisher: Rome : Food and Agricultural Organization of the United Nations, 2004Availability: No items available
|
|
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44.
|
Community-based food and nutrition programmes, what makes them successful: a review and analysis of experience / Suraiya Ismail ... [et. al].
by Food and Agriculture Organization (FAO) | Ismail, Suraiya Jabeen. Material type: Book; Format:
print
; Literary form:
Not fiction
Publisher: Rome : Food and Agriculture Organization of the United Nations, 2003Availability: No items available
|
|
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45.
|
The double burden of malnutrition: case studies from six developing countries.
by Food and Agriculture Organization of the United Nations. Material type: Book; Format:
print
; Literary form:
Not fiction
Publisher: Rome : Food and Agriculture Organization of the United Nations, 2006Availability: No items available
|
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46.
|
Human nutrition in tropical Africa : a textbook for health workers, with special reference to community health problems in East Africa.
by Latham, Michael C | Food and Agricultural Organisation | UNICEF | World Health Organization. Material type: Book; Format:
print
; Literary form:
Not fiction
Publisher: Rome : Food and Agriculture Organization of the United Nations; [distributed in the U.S. by Columbia University Press, International Documents Service, New York], 1965Availability: No items available
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47.
|
Food hygiene in catering establishments, legislation and model regulations.
by World Health Organization. Material type: Book; Format:
print
Publisher: Geneva : Published under joint sponsorship of the Food and Agriculture Organization of the United Nations FAO in collaboration with the United Nations Environment Programme, 1977Other title: Food hygiene in catering establishment..Availability: No items available
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|
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48.
|
Fighting world hunger.
by Food and Agricultural Organisation. Material type: Book; Format:
print
; Literary form:
Not fiction
Publisher: [Rome] : Food and Agriculture Organization of the United Nations, [1979?]Availability: No items available
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49.
|
Learning better nutrition : a second study of approaches and techniques.
by Ritchie, Jean A. S. Material type: Book; Format:
print
; Literary form:
Not fiction
Publisher: Rome : Food and Agriculture Organization of the United Nations, 1967Availability: No items available
|
|
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50.
|
Conservation of genetic resources in tropical forest management : principles and concepts / based on work of R.H. Kemp ; with scientific review by G. Namkoong and F.H. Wadsworth.
by Kemp, R. H | Namkoong, Gene | Wadsworth, Frank H. (Frank Howard) Wadsworth, Frank H. (Frank Howard) | Food and Agricultural Organisation. Material type: Book; Format:
print
; Literary form:
Not fiction
Publisher: Rome : Food and Agriculture Organization of the United Nations, 1993Availability: No items available
|
|
|
51.
|
Legal aspects of international joint ventures in agriculture / by Karl Kreuzer.
by Kreuzer, Karl F | Food and Agricultural Organisation. Material type: Book; Format:
print
; Literary form:
Not fiction
Publisher: Rome : Food and Agriculture Organization of the United Nations, 1990Availability: No items available
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|
|
52.
|
Handbook of rural technology for the processing of animal by-products / by Mahendra Kumar.
by Kumar, Mahendra. Material type: Book; Format:
print
; Literary form:
Not fiction
Publisher: Rome : Food and Agriculture Organization of the United Nations, 1989Availability: No items available
|
|
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53.
|
Management of tropical moist forests in Africa.
by Philip, M. S. Material type: Book; Format:
print
; Literary form:
Not fiction
Publisher: Rome : Food and Agriculture Organization of the United Nations, c1989Availability: No items available
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54.
|
Fishery management options for lesser Antilles countries : (Antigua and Barbuda, Barbados, Dominica, Grenada, Saint Kitts, and Nevis, Saint Lucia, Saint Vincent and the Grenadines) / by Robin Mahon.
by Mahon, Robin. Material type: Book; Format:
print
; Literary form:
Not fiction
Publisher: Rome : Food and Agriculture Organization of the United Nations, 1990Availability: No items available
|
|
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55.
|
Manual on simple methods of meat preservation.
by Food and Agricultural Organisation. Material type: Book; Format:
print
; Literary form:
Not fiction
Publisher: Rome : Food and Agriculture Organization of the United Nations, 1990Availability: No items available
|
|
|
56.
|
Sea turtles of the world : an annotated and illustrated catalogue of sea turtle species known to date / prepared by Rene Marquez M.
by Marquez M., Rene. Material type: Book; Format:
print
; Literary form:
Not fiction
Publisher: Rome : Food and Agriculture Organization of the United Nations, 1990Availability: No items available
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57.
|
Management of multispecies resources and multi-gear fisheries / by F. Nagasaki and S. Chikuni.
by Nagasaki, Fukuzo, 1926-, Nagasaki, Fukuzo, 1926-. Material type: Book; Format:
print
; Literary form:
Not fiction
Publisher: Rome : Food and Agriculture Organization of the United Nations, 1989Availability: No items available
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|
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58.
|
An updated world review of interactions between marine mammals and fisheries / by Simon P. Northridge.
by Northridge, Simon P. Material type: Book; Format:
print
; Literary form:
Not fiction
Publisher: Rome : Food and Agriculture Organization of the United Nations, 1991Availability: No items available
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|
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59.
|
Integration of food and agricultural policy with macroeconomic policy : methodological considerations in a Latin American perspective / by Roger D. Norton.
by Norton, Roger D., 1942-, Norton, Roger D., 1942- | Food and Agricultural Organisation. Material type: Book; Format:
print
; Literary form:
Not fiction
Publisher: Rome : Food and Agriculture Organization of the United Nations, 1992Availability: No items available
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|
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60.
|
Exposure of infants and children to lead : working document for the 30th Meeting of the Joint FAO/WHO Expert Committee on Food Additives held in Rome, 2-11 June 1986 / prepared by Agneta Oskarsson.
by Oskarsson, Agneta | Joint FAO/WHO Expert Committee on Food Additives. Meeting (30th : 1986 : Rome, Italy) Joint FAO/WHO Expert Committee on Food Additives. Meeting (30th : 1986 : Rome, Italy) Joint FAO/WHO Expert Committee on Food Additives. Meeting (30th : 1986 : Rome, Italy) Joint FAO/WHO Expert Committee on Food Additives. Meeting (30th : 1986 : Rome, Italy) Joint FAO/WHO Expert Committee on Food Additives. Meeting (30th : 1986 : Rome, Italy). Material type: Book; Format:
print
; Literary form:
Not fiction
Publisher: Rome : Food and Agriculture Organization of the United Nations, 1989Availability: No items available
|
University Of Zambia Online Public Access Catalogue
