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281.
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Trade Reforms and Food Secuity: Country Case Studies and Synthesis/ byFAO edited by Harmon Thomas
by Food and Agriculture Organization of the United Nations. Material type: Continuing resource; Format:
print
Publisher: Rome: FAO, 2006Availability: Items available for loan: Main Library
[Call number: HD 9018.D44 FAO]
(1).
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282.
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Food, nutrition and Agriculture vol. 31
by FAO. Material type: Book; Format:
print
; Literary form:
Not fiction
Publisher: Rome: FAO, Availability: Items available for loan: Main Library
[Call number: RA 784 FOO 2002]
(1).
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283.
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Agricultural Price Policy:Government and the Market/ J. Harrigan, R.Loader, C.Thirtle
by Harrigan, J | Loader, R | Thirtle, C. Material type: Book; Format:
print
; Literary form:
Not fiction
Publisher: Rome: FAO, 1992Availability: No items available
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284.
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Food, nutrition and Agriculture vol. 33 Material type: Book; Format:
print
; Literary form:
Not fiction
Publisher: Rome: FAO: 2003Availability: Items available for loan: Main Library
[Call number: RA 784 FOO 2003 PUB HEALTH DEPART. LIB]
(1).
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285.
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Food, nutrition and Agriculture VOL. 30
by FAO. Material type: Book; Format:
print
; Literary form:
Not fiction
Publisher: Rome: FAO, 2002Availability: Items available for loan: Main Library
[Call number: RA 784 FOO 2002]
(1).
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286.
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Trade reforms and food security:country case studies and synthesis/ ed Harmon Thomas Material type: Continuing resource; Format:
print
Publisher: Rome: FAO, Availability: Items available for loan: Main Library
[Call number: HD 9018.D44 FAO 2006]
(1).
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287.
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Food composition data : production, management, and use / by H. Greenfield and D.A.T. Southgate.
by Greenfield, Heather | Southgate, D. A. T | Food and Agriculture Organization of the United Nations. Edition: xiii, 288 p. : ill.Material type: Book; Format:
print
; Literary form:
Not fiction
Publisher: Rome : FAO, 2003Availability: Items available for loan: Main Library
[Call number: FAO TX 531.G84 GRE 2003]
(2).
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288.
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Guide on Alternative Extension Approaches/ prepared by George H. Axinn.
by Food and Agriculture Organization of the United Nations (FAO) | Axinn, George. H | Agricultural Education and Extension Services (ESHE). Material type: Book; Format:
print
; Literary form:
Not fiction
Publisher: Rome: FAO, 1988Availability: No items available
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289.
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Food, Nutrition and Agriculture.
by . Material type: Book; Format:
print
; Literary form:
Not fiction
Publisher: Rome: FAO, 2003Availability: Items available for loan: Main Library
[Call number: LINK S 535 FOO 2003]
(1).
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290.
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Voluntary guidelines: to support the progressive realization of the right to adequade food in the context of national food security.
by Food and Agriculture Organization (FAO). Material type: Book; Format:
print
; Literary form:
Not fiction
Publisher: Rome: FAO, 2005Availability: Items available for loan: Main Library
[Call number: LINK HD 900.6 VOL 2005]
(1).
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291.
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Report of the food and agriculture organisation working group on the assessment of small pelagic fish of northwest africa/ Food and agriculture organisation
by food and agriculture organisation | | . Material type: Continuing resource; Format:
print
Publisher: Rome: FAO, 2001Availability: Items available for loan: Main Library
[Call number: FAO SH331 FAO 2001]
(1).
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292.
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The Living Marine Resources of the Western Central Pacific/ edited by Kent, E. Carpenter and Volker, H. Niem with support of the American Society of Ichthyologists and Herpetologists and the European Commission.
by FAO | Carpenter, Kent, E | Niem, Volker H | Norwagian Agency for International Development(NORAD). Material type: Book; Format:
print
; Literary form:
Not fiction
Publisher: Rome: FAO, 2002Availability: Items available for loan: Main Library
[Call number: FAO QH 198.A1 LIV 2002]
(2).
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293.
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The Living Marine Resources of the Western Central Pacific/ edited by Kent E. Carpenter and Volker H. Niem
by Niem H. Volker | Food Agriculture Organisation(FAO) | Norwagian Agency for International Development(NORAD). Material type: Book; Format:
print
; Literary form:
Not fiction
Publisher: Rome: FAO, Availability: Items available for loan: Main Library
[Call number: FAO QH198.A1 LIV 2001]
(1).
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294.
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Education for Rural People in Africa/ UNESCO [etal]
by United Nations Educational Scientific and Cultural Organisation(UNESCO) | Association For the Development of Education | Cooperazione Italia. Material type: Book; Format:
print
; Literary form:
Not fiction
Publisher: Rome: FAO, 2006Availability: Items available for loan: Main Library
[Call number: UNE LC5146 EDU 2006]
(1).
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295.
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Putting into Practice the Ecosystem Approach to Fisheries/ Food Agriculture Oraganisation
by | Food Agriculture Organisation. Material type: Book; Format:
print
; Literary form:
Not fiction
Publisher: Rome: FAO, 2005Availability: Items available for loan: Main Library
[Call number: FAO SH331 FAO 2005]
(1).
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296.
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Transhumant Grazing Systems in Temperate Asia/ edited byJ.M Suttie and S.G. Reynolds
by Suttie,J.M | Reymond, S.G | Food Agriculture Organisation. Material type: Book; Format:
print
; Literary form:
Not fiction
Publisher: Rome: FAO, Availability: Items available for loan: Main Library
[Call number: FAO SF140.P38 TRA 2003]
(1).
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297.
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Feeding Pigs in the tropics/ by Rena Perez
by Perez, Rena | Food Agriculture Organisation. Material type: Book; Format:
print
; Literary form:
Not fiction
Publisher: Havana: FAO, 1997Availability: No items available
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298.
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Edible by-products of Slaughter animals/ Octavio Venegas Fornias
by Fornaias, Venegas Octavia | Food Agriculture Organisation. Material type: Book; Format:
print
; Literary form:
Not fiction
Publisher: Rome: FAO, 1996Availability: No items available
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299.
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Present Market situation and prospects of meagre(Argyromus regius),as an emerging species in mediterranean aquaculture/ Marie Christine Monfort
by Monfort, Christine Marie | Food and Agriculture Organisation. Material type: Continuing resource; Format:
print
Publisher: Rome: FAO, 2010Availability: Items available for loan: Main Library
[Call number: FAO SH213.4 PRE 2010]
(1).
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300.
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Recent developments in the tuna industry: Stocks,fisheries,management,processing,trade and markets/ Makoto Peter Miyake[etal]
by Food and Agriculture organisation. Material type: Continuing resource; Format:
print
Publisher: Rome: FAO, 2010Availability: Items available for loan: Main Library
[Call number: FAO SH1.F2 REC 2010]
(1).
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