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261. Multicriteria-based ranking for risk management of food-borne parasites

by Food and Agriculture Organization.

Material type: book Book; Format: print ; Literary form: Not fiction Publisher: Rome: Food and Agriculture Organization, 2014Availability: Items available for loan: Main Library [Call number: FAO QR115 MUI 2014] (1).

262. The role of the Farm management specialist in extension/ David Kahan

by Food and Agriculture Organization.

Material type: book Book; Format: print ; Literary form: Not fiction Publisher: Rome: FAO, 2014Availability: Items available for loan: Main Library [Call number: FAO S301 KAH 2013] (1).

263. Farm Business Analysis using benchmaking/ David Kahan

by Food and Agriculture Organization.

Material type: book Book; Format: print ; Literary form: Not fiction Publisher: Rome: FAO, 2010Availability: Items available for loan: Main Library [Call number: FAO HD2065 KAH 2010] (1).

264. Entrepreneurship in Farming/ David Kahan

by Food and Agriculture Organization.

Material type: book Book; Format: print ; Literary form: Not fiction Publisher: Rome: FAO, 2012Availability: Items available for loan: Main Library [Call number: FAO HD1765 KAH 2012] (1).

265. Annual World Bank Conference on Development Economics 2005: Lessons of Experience/ edited by Francois Bourguignon and Boris Pleskpvic

by Food and Agriculture Organization | Bourguignon, Francois | Pleskpvic, Boris.

Material type: book Book; Format: print ; Literary form: Not fiction Publisher: Washington DC: The Univesity of Zambia, 2005Availability: Items available for loan: Main Library [Call number: WB HC59.69 ANN 2005] (1).

266. pesticide residues in food : report of a joint meeting of the FAO Committee on Pesticides in Agriculture and the WHO Expert Committee on Pesticide Residues

by Food and Agriculture Organization of the United Nations. Committee on Pesticides in Agriculture | WHO Expert Committee on Pesticide Residues.

Material type: book Book; Format: print ; Literary form: Not fiction Publisher: Rome : Food and Agriculture Organization of the United Nations, 1964Availability: No items available

267. Teaching and learning in agriculture : a guide for agricultural educators / prepared by Abraham Blum, under the guidance and sponsorship of the Extension, Education, and Communication Service, Research, Extension, and Training Division.

by Blum, Abraham | Food and Agriculture Organization of the United Nations. Extension, Education, and Communication Service.

Material type: book Book; Format: print ; Literary form: Not fiction Publisher: Rome : Lanham, MD : Food and Agriculture Organization of the United Nations ; UNIPUB [distributor], 1996Availability: No items available

268. Biotechnologies at work for smallholders: Case studies from developing Countries in crops, livestock and fish/ edited by Ruane, J [et al]

by Food and Agriculture Organization | Ruane, J.

Material type: book Book; Format: print ; Literary form: Not fiction Publisher: Rome: FAO, 2013Availability: Items available for loan: Main Library [Call number: FAO HD9999 BIO 2013] (1).

269. Strenthening Forest Tenure Systems and Governance: Training Module for facilitators

by Food and Agriculture Organization.

Material type: book Book; Format: print ; Literary form: Not fiction Publisher: Rome: FAO, 2013Availability: Items available for loan: Main Library [Call number: FAO SD669.5 STR 2013] (1).

270. Monitoring and analysing food and agriculture policies in Africa: Synthesis report 2013

by Food and Agriculture Organization.

Material type: book Book; Format: print ; Literary form: Not fiction Publisher: Rome: FAO, 2013Availability: Items available for loan: Main Library [Call number: FAO HD1761 MON 2013] (1).

271. Food outlook.

by Global Information and Early Warning System on Food and Agriculture (Food and Agriculture Organization of the United Nations).

Material type: serial Continuing resource; Format: print ; Type of continuing resource: periodical Publisher: Rome : Food and Agriculture Organization of the United Nations Other title: Global Information and Early Warning System on Food and Agriculture.Availability: Items available for loan: Main Library [Call number: FAO HD9000.1 FOO 2013] (2).

272. Advances in geographic information systems and remote sensing for fisheries and aquaculture : summary version / edited by Geoffery J. Meaden and Jos�e Aguilar-Manjarrez.

by Meaden, Geoffery J | Aguilar-Manjarrez, Jos�e | Food and Agriculture Organization of the United Nations.

Material type: book Book; Format: print ; Literary form: Not fiction Publisher: Rome : Food And Agriculture Organization Of The United Nations, 2013Availability: Items available for loan: Main Library [Call number: SH331.5.G46 A38 2013] (1).

273. Policy Support guidelines for the promotion of Sustainable Production Intensification and Ecosystem Services

by Food and Agriculture Organization.

Material type: book Book; Format: print ; Literary form: Not fiction Publisher: Rome: FAO, 2013Availability: Items available for loan: Main Library [Call number: FAO S602.5 POL 2013] (1).

274. Animal genetic resources : an International Journal

by Wiener, Gerald | Food and Agriculture Organization of the United Nations.

Material type: book Book; Format: print ; Literary form: Not fiction Publisher: Rome : Food and Agriculture Organization of the United Nations, 1990Availability: No items available

275. Joint FAO meeting report expert meeting on the public health risks of histamine and other biogenic amines from fish and fishery products.

by Food and Agriculture Organization of the United Nations.

Material type: book Book; Format: print ; Literary form: Not fiction Publisher: Rome : Food and Agriculture Association of the United Nations, c2013Other title: Public health risks of histamine and other biogenic amines from fish and fishery products.Availability: Items available for loan: Main Library [Call number: FAO QP801.H5 J64 2013] (1).

276. Rgional review on status and trends in aquaculture development in the East and North Africa-2010

by | Food and Agriculture Organization of the United Nations | United Nations. Economic Commission for Africa | European Commission.

Material type: book Book; Format: print ; Literary form: Not fiction Publisher: Rome : Food and Agriculture Organization of the United Nations, 1994Other title: D�eveloppement et recherche aquacoles en Afrique subsaharienne.Availability: No items available

277. Compendium of food additive specifications : Joint FAO/WHO Expert Committee on Food Additives, 77th meeting 2013.

by Joint FAO/WHO Expert Committee on Food Additives. Meeting (77th : 2013 : Rome, Italy) | Food and Agriculture Organization of the United Nations | World Health Organization.

Material type: book Book; Format: print ; Literary form: Not fiction Publisher: Rome : Food and Agriculture Organization of the United Nations, 2014Availability: Items available for loan: Main Library [Call number: FAO TX553.A3 COM 2014] (1).

278. FAO Yearbook: Forest Product 2008-2012

by Food and Agriculture Organization.

Material type: book Book; Format: print ; Literary form: Not fiction Publisher: Rome: Food and Agriculture Organization, 2012Availability: Items available for loan: Main Library [Call number: FAO HD9765.A2 FOR 2014] (1).

279. The state of World Fisheries and Aquaculture: Opportunities and Challenges

by Food and Agriculture Organization.

Material type: book Book; Format: print ; Literary form: Not fiction Publisher: Rome: Food and Agriculture Organization, 2014Availability: Items available for loan: Main Library [Call number: FAO SH1.S85 STA 2014] (1).

280. The world's mangroves, 1980-2005 : a thematic study in the framework of the Global Forest Resources Assessment 2005.

by Food and Agriculture Organization of the United Nations.

Material type: book Book; Format: print ; Literary form: Not fiction Publisher: Rome : Food and Agriculture Organization of the United Nations, 2007Availability: Items available for loan: Main Library [Call number: FAO SD397.M25 W675 WOR 2007] (2).