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21.
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Legumes in agriculture / by R.O. Whyte, G. Nilsson-Leissner and H.C. Trumble.
by Whyte, R. O. (Robert Orr), 1903- Whyte, R. O. (Robert Orr), 1903-, Whyte, R. O. (Robert Orr), 1903-. Material type: Book; Format:
print
Publisher: Rome : Food and Agriculture Organization of the United Nations, [1969]Availability: No items available
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22.
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Introduced legumes in natural grassland and in established pasture in Zambia / by H.J. van Rensburg.
by Van Rensburg, H. J. Material type: Book; Format:
print
; Literary form:
Not fiction
Publisher: [Lusaka : Printed by the Govt. Printer, 1969]Availability: No items available
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23.
|
Pasture legumes and grasses in Zambia.
by Van Rensburg, H. J | Zambia. Ministry of Agriculture. Zambia. Ministry of Agriculture. Material type: Book; Format:
print
Publisher: Lusaka : Govt. Printer, 1967Availability: No items available
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24.
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Legumes in human nutrition / by W.R. Aykroyd and Joyce Doughty.
by Aykroyd, W. R. (Wallace Ruddell), 1899- Aykroyd, W. R. (Wallace Ruddell), 1899-, Aykroyd, W. R. (Wallace Ruddell), 1899- | Doughty, Joyce. Material type: Book; Format:
print
; Literary form:
Not fiction
Publisher: [Rome] : Food and Agriculture Organization of the United Nations, 1964Availability: No items available
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25.
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Grain legumes in Africa / by W.R. Stanton, with chapters by Joyce Doughty and R. Orraca-Tetteh, and W. Steele.
by Stanton, W. R. Material type: Book; Format:
print
; Literary form:
Not fiction
Publisher: Rome : Food and Agriculture Organization of the United Nations, 1966Availability: No items available
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26.
|
Tabulated information on tropical and subtropical grain legumes.
by Plant Production and Protection Division. Material type: Book; Format:
print
; Literary form:
Not fiction
Publisher: Rome, 1959Availability: No items available
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27.
|
Cereal and grain-legume seed processing : technical guidelines.
by Food and Agricultural Organisation. Material type: Book; Format:
print
; Literary form:
Not fiction
Publisher: Rome : Food and Agriculture Organization of the United Nations, 1981Availability: No items available
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28.
|
Post-harvest losses in quality of food grains.
by Food and Agricultural Organisation. Material type: Book; Format:
print
; Literary form:
Not fiction
Publisher: Rome : Food and Agriculture Organization of the United Nations, 1983, c1984Availability: No items available
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29.
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Tropical forage legumes / by P.J. Skerman ; technical editor, Fernando Riveros.
by Skerman, P. J | Riveros, Fernando. Material type: Book; Format:
print
; Literary form:
Not fiction
Publisher: Rome : [New York : Rome : [New York : Food and Agriculture Organization of the United Nations ; sold by UNIPUB], Food and Agriculture Organization of the United Nations ; sold by UNIPUB], 1977Availability: No items available
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30.
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Legumes in human nutrition / by W.R. Aykroyd and Joyce Doughty ; revised by Joyce Doughty and Ann Walker.
by Doughty, Joyce | Walker, Ann (Ann F.) Walker, Ann (Ann F.) | Aykroyd, W. R. (Wallace Ruddell), 1899- Aykroyd, W. R. (Wallace Ruddell), 1899-, Aykroyd, W. R. (Wallace Ruddell), 1899-. Edition: 2nd ed.Material type: Book; Format:
print
; Literary form:
Not fiction
Publisher: Rome : Food and Agriculture Organization of the United Nations, 1982Availability: No items available
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31.
|
Assessment of market participation and marketing channel choice of smallholder mixed bean producers in Zambia / Kennedy Chilimboyi.
by Chilimboyi, Kennedy. Material type: Book; Format:
print
; Literary form:
Not fiction
Publisher: Lusaka : The University of Zambia, 2021Online access: Click here to access online Availability: Items available for reference: Main Library
[Call number: THESIS (MSC) CHI 2021]
(1).
|
|
32.
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Chemical resistance of cowpea genotypes to aphids (aphis craccivora koch) and bruchids (callosobruchus maculatus f.) / Aaron Chimbelya Siyunda
by Siyunda, Aaron Chimbelya. Material type: Book; Format:
print
; Literary form:
Not fiction
Publisher: Lusaka : The University of Zambia, 2024Availability: Items available for loan: Main Library
[Call number: THESIS (MSC) SIY 2024]
(1).
|