University of Zambia Library catalog › Results of search for 'su:"Developing countries "'

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	181.	No cover image available Ensuring Food Security in the developing world: Issues and options. by World Bank. Material type: Book; Format: print Publisher: Washington : World Bank, 1985Availability: No items available 1 2 3 4 5 Request article Add to your cart (remove)
	182.	No cover image available Growth and Poverty in Developing Countries. by World Bank. Material type: Book; Format: print Publisher: Washington : World Bank, 1979Availability: No items available 1 2 3 4 5 Request article Add to your cart (remove)
	183.	No cover image available Improving small-scale food industry in Developing Countries. by Edwardson, N; MacCormac, C.W. Material type: Book; Format: print Publisher: Ottawa : IDRC, 1984Availability: No items available 1 2 3 4 5 Request article Add to your cart (remove)
	184.	No cover image available Agriculture, food and nutrition sciences division: the first ten years. by International Development Research Centre. Material type: Book; Format: print Publisher: Ottawa : Centre, 1981Availability: No items available 1 2 3 4 5 Request article Add to your cart (remove)
	185.	No cover image available Accountability in public service: exit, voice and capture. by Paul, Samuel. Material type: Book; Format: print Publisher: Washington : World Bank, 1991Availability: No items available 1 2 3 4 5 Request article Add to your cart (remove)
	186.	No cover image available Getting early intervention efforts right-the key role of agricultural development in Third World food security assuring household food security in the Third World: What the U.S. can do. by Pinstrup-Anderson, Per. Material type: Book; Format: print Publisher: Washington : International Food Policy Research Institute, 1994Availability: No items available 1 2 3 4 5 Request article Add to your cart (remove)
	187.	No cover image available Using U.S. food surplusses for development: interaction of food aid with other forms of foreign assistance. by Mellor, John W. Material type: Book; Format: print Publisher: Washington : International Food Policy Research Institute, 1989Availability: No items available 1 2 3 4 5 Request article Add to your cart (remove)
	188.	No cover image available Nutrition:alternative definitions and policy implications. by Schiff, Maurice; Voldes, Albertop. Material type: Book; Format: print Publisher: Washington : International Food Policy Research Institute, 1990Availability: No items available 1 2 3 4 5 Request article Add to your cart (remove)
	189.	No cover image available Enriching lives: overcoming vitamin and mineral malnutrition in developing countries. Material type: Book; Format: print Publisher: Washington : World Bank, 1991Availability: No items available 1 2 3 4 5 Request article Add to your cart (remove)
	190.	No cover image available The World Bank's strategy for reducing poverty and hunger:a report to the development community. by Binswanger, Hans P; Landell-Mills, Pierre. Material type: Book; Format: print Publisher: Washington : World Bank, 1995Availability: No items available 1 2 3 4 5 Request article Add to your cart (remove)
	191.	No cover image available Summary proceedings of a workshop on trends and prospects of cassava in the Third World. by Sama, J.S. Material type: Book; Format: print Publisher: Washington : IFPRI, 1989Availability: No items available 1 2 3 4 5 Request article Add to your cart (remove)
	192.	No cover image available The poor and the poorest: Some interim findings. by Lipton, Michael. Material type: Book; Format: print Publisher: Wasgington : World Bank, 1988Availability: No items available 1 2 3 4 5 Request article Add to your cart (remove)
	193.	No cover image available Food demand in developing countries and the transition of world agriculture. by Mellor, John. Material type: Book; Format: print Publisher: Washington : IFPRI, 1988Availability: No items available 1 2 3 4 5 Request article Add to your cart (remove)
	194.	No cover image available Food demand in developing countries and the transition of world agriculture. by Mellor, John. Material type: Book; Format: print Publisher: Washington : IFPRI, 1988Availability: No items available 1 2 3 4 5 Request article Add to your cart (remove)
	195.	No cover image available Food amarkets in developing countries: What do we know?. by James, Stephen. Material type: Book; Format: print Publisher: Oxford : International Development Centre, 1996Availability: No items available 1 2 3 4 5 Request article Add to your cart (remove)
	196.	No cover image available Global food supply prospects: A background paper prepared for the World Food Summit, Rome, November 1996. by Ingo, Merlinda D; Mitchell, Donald O; McCalla, Alex F. Material type: Book; Format: print Publisher: Washington : World Bank, 1996Availability: No items available 1 2 3 4 5 Request article Add to your cart (remove)
	197.	No cover image available Organizing and managing tropical disease control programs: case studies. by Liese, Bernhard H. Material type: Book; Format: print Publisher: Washington : World Bank, 1992Availability: No items available 1 2 3 4 5 Request article Add to your cart (remove)
	198.	No cover image available Epidemiology in context: effectiveness of health care interventions. by Diwan, Vinod Kumar. Material type: Book; Format: print Publisher: Stockholm : Karolinska insitutet, 1992Availability: No items available 1 2 3 4 5 Request article Add to your cart (remove)
	199.	No cover image available The Health of Adults in the developing World. by Feachem, Richard. Material type: Book; Format: print Publisher: London : Oxford Universite Press, 1992Availability: No items available 1 2 3 4 5 Request article Add to your cart (remove)
	200.	No cover image available Sexually transmitted diseases and the reproductive health of women in developing countries. by Elias, Christopher. Material type: Book; Format: print Publisher: New York : Population Council, 1991Availability: No items available 1 2 3 4 5 Request article Add to your cart (remove)

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