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81. Human energy requirements: report of a Joint FAO/WHO/UNU Expert Consultation: Rome, 17-24 October 2001.

by Food and Agriculture Organization of the United Nations.

Material type: book Book; Format: print ; Literary form: Not fiction Publisher: Rome : Food and Agricultural Organization of the United Nations, 2004Availability: No items available

82. Community-based food and nutrition programmes, what makes them successful: a review and analysis of experience / Suraiya Ismail ... [et. al].

by Food and Agriculture Organization (FAO) | Ismail, Suraiya Jabeen.

Material type: book Book; Format: print ; Literary form: Not fiction Publisher: Rome : Food and Agriculture Organization of the United Nations, 2003Availability: No items available

83. The double burden of malnutrition: case studies from six developing countries.

by Food and Agriculture Organization of the United Nations.

Material type: book Book; Format: print ; Literary form: Not fiction Publisher: Rome : Food and Agriculture Organization of the United Nations, 2006Availability: No items available

84. The National food and nutrition survey of Barbados / Undertaken by the Government of Barbados with the assistance of the Caribbean Food and Nutrition Institute, the Pan American Health Organization, and the Food and Agricultural Organization of the United Nations.

by Barbados | Caribbean Food and Nutrition Institute.

Material type: book Book; Format: print ; Literary form: Not fiction Publisher: Washington : Pan American Health Organization, 1972Availability: No items available

85. The National food and nutrition survey of Barbados / Undertaken by the Government of Barbados with the assistance of the Caribbean Food and Nutrition Institute, the Pan American Health Organization, and the Food and Agricultural Organization of the United Nations.

by Barbados | Caribbean Food and Nutrition Institute.

Material type: book Book; Format: print ; Literary form: Not fiction Publisher: Washington : Pan American Health Organization, 1972Availability: No items available

86. Human nutrition in tropical Africa : a textbook for health workers, with special reference to community health problems in East Africa.

by Latham, Michael C | Food and Agricultural Organisation | UNICEF | World Health Organization.

Material type: book Book; Format: print ; Literary form: Not fiction Publisher: Rome : Food and Agriculture Organization of the United Nations; [distributed in the U.S. by Columbia University Press, International Documents Service, New York], 1965Availability: No items available

87. Mercury contamination in man and his environment : a joint undertaking by the International Labour Organization, the Food and Agriculture Organization of the United Nations, the World Health Organization and the International Atomic Energy Agency.

by Food and Agricultural Organisation | International Labour Organisation | World Health Organization.

Material type: book Book; Format: print ; Literary form: Not fiction Publisher: Vienna, 1972Availability: No items available

88. Toxicological evaluation of some food colours, enzymes, flavour enhancers, thickening agents, and certain food additives / the evaluations contained in this publication were prepared by the Joint FAO/WHO Expert Committee on Food Additives which met in Rome, 4-13 June 1974.

by Joint FAO/WHO Expert Committee on Food Additives.

Material type: book Book; Format: print ; Literary form: Not fiction Publisher: Geneva : [Albany : Geneva : [Albany : World Health Organization ; available from Q Corporation], World Health Organization ; available from Q Corporation], 1975Availability: No items available

89. Milk hygiene ; hygiene in milk production, processing and distribution / Contributors: M. Abdussalam [et al.] Published under the auspices of the Food and Agriculture Organization of the United Nations and the World Health Organization.

by World Health Organization | Abdussalam, M | Food and Agricultural Organisation.

Material type: book Book; Format: print ; Literary form: Not fiction Publisher: Geneva, 1962Availability: No items available

90. Protection of the public in the event of radiation accidents : Proceedings of a seminar jointly sponsored by the Food and Agricultural Organization of the United Nations, the International Atomic Energy Agency, and the World Health Organization, Geneva, 18-22 November 1963.

by Food and Agricultural Organisation.

Material type: book Book; Format: print ; Literary form: Not fiction Publisher: Geneva : World Health Organization, 1965Availability: No items available

91. Guidelines for the study of dietary intakes of chemical contaminants.

by Global Environmental Monitoring System | United Nations Environm30141ent Progr | Food and Agricultural Organisation | World Health Organization.

Material type: book Book; Format: print ; Literary form: Not fiction Publisher: Geneva : World Health Organization, 1985Availability: No items available

92. Guidelines to young child feeding in the contemporary Caribbean : Report of a meeting of the Caribbean Food and Nutrition Institute, Mona, Jamaica, 15-19 June, 1970.

by Meeting on Young Child Feeding in the Contemporary Caribbean (1970 : Mona, Jamaica) Meeting on Young Child Feeding in the Contemporary Caribbean (1970 : Mona, Jamaica) Meeting on Young Child Feeding in the Contemporary Caribbean (1970 : Mona, Jamaica) | Caribbean Food and Nutrition Institute.

Material type: book Book; Format: print Publisher: Washington : Pan American Health Organization, Pan American Sanitary Bureau, 1970Availability: No items available

93. Guide to simple sanitary measures for the control of enteric diseases / by S. Rajagopalan, with a section on food sanitation by M.A. Shiffman.

by Rajagopalan, S | Shiffman, M. A.

Material type: book Book; Format: print ; Literary form: Not fiction Publisher: Geneva : Albany, NY : Geneva : Albany, NY : World Health Organization ; obtainable from Q Corp., World Health Organization ; obtainable from Q Corp., 1974Availability: No items available

94. Fighting world hunger.

by Food and Agricultural Organisation.

Material type: book Book; Format: print ; Literary form: Not fiction Publisher: [Rome] : Food and Agriculture Organization of the United Nations, [1979?]Availability: No items available

95. Toxicological evaluation of some food additives including anticaking agents, antimicrobials, antioxidants, emulsifiers and thickening agents / prepared by the Joint FAO/WHO Expert Committee on Food Additives.

by Joint FAO/WHO Expert Committee on Food Additives.

Material type: book Book; Format: print ; Literary form: Not fiction Publisher: Geneva : World Health Organization, 1974Availability: No items available

96. Circle of poison : pesticides and people in a hungry world / by David Weir and Mark Schapiro.

by Weir, David, 1947 Apr. 14-, Weir, David, 1947 Apr. 14- | Schapiro, Mark, 1955-, Schapiro, Mark, 1955- | Institute for Food and Development Policy (Oakland, Calif.).

Material type: book Book; Format: print ; Literary form: Not fiction Publisher: San Francisco, CA : Institute for Food and Development Policy, [c1981]Availability: No items available

97. Botulism 1966 : proceedings of the fifth International Symposium on Food Microbiology, Moscow, July 1966 / edited by M. Ingram and T.A. Roberts.

by International Symposium on Food Microbiology (5th : 1966 : Moscow) International Symposium on Food Microbiology (5th : 1966 : Moscow) International Symposium on Food Microbiology (5th : 1966 : Moscow) International Symposium on Food Microbiology (5th : 1966 : Moscow) | Ingram, Maurice | Roberts, T. A | International Association of Microbiological Societies.

Material type: book Book; Format: print ; Literary form: Not fiction Publisher: London : Chapman & Hall, 1967Availability: No items available

98. Bacterial food poisoning / edited by Joan Taylor.

by Taylor, Joan, 1945-, Taylor, Joan, 1945- | Royal Society of Health. Bacterial food poisoning. Royal Society of Health. Bacterial food poisoning.

Material type: book Book; Format: print ; Literary form: Not fiction Publisher: [London] : Royal Society of Health, 1969Availability: No items available

99. Proceedings of Extension Messages and Methods for Post Production Food Loss Reduction Workshop, Arusha, Tanzania, August 1986.

by Extension Messages and Methods for Post Production Food Loss Reduction Workshop (1986 : Arusha, Tanzania) Extension Messages and Methods for Post Production Food Loss Reduction Workshop (1986 : Arusha, Tanzania). Extension Messages and Methods for Post Production Food Loss Reduction Workshop (1986 : Arusha, Tanzania).

Material type: book Book; Format: print ; Literary form: Not fiction Publisher: Harare, Zimbabwe : SADCC Food Security Programme, [between 1986 and 1988]Availability: No items available

100. Conservation of genetic resources in tropical forest management : principles and concepts / based on work of R.H. Kemp ; with scientific review by G. Namkoong and F.H. Wadsworth.

by Kemp, R. H | Namkoong, Gene | Wadsworth, Frank H. (Frank Howard) Wadsworth, Frank H. (Frank Howard) | Food and Agricultural Organisation.

Material type: book Book; Format: print ; Literary form: Not fiction Publisher: Rome : Food and Agriculture Organization of the United Nations, 1993Availability: No items available