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61.
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Report of a United Nations workshop held at Cairo, United Arab Republic, 2 to 15 March, 1964.
by Workshop on Organization and Administration of Agricultural Services in the Arab States (1964 : Cairo) Workshop on Organization and Administration of Agricultural Services in the Arab States (1964 : Cairo) Workshop on Organization and Administration of Agricultural Services in the Arab States (1964 : Cairo) | United Nations. Division for Public Administration. United Nations. Division for Public Administration | Food and Agriculture Organization of the United Nations. Organization of Agricultural Services Branch. Food and Agriculture Organization of the United Nations. Organization of Agricultural Services Branch | United Arab Republic | United Nations workshop on oganization and administration of agricultural services in the Arab states | United Nations. Dept. of Economic and Social Affairs. United Nations. Dept. of Economic and Social Affairs. Material type:  Book; Format:
print
; Literary form:
Not fiction
Publisher: New York : United Nations, 1964Availability: No items available
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62.
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The Management of Agricultural Schools and Colleges: A Manual for Practical use
by Food and Agriculture Organization of the United Nations. Material type: Book; Format:
print
; Literary form:
Not fiction
Publisher: Rome: FAO 1985Availability: No items available
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63.
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Methods of in-service training on agricultural project planning and analysis in Sub-Saharan Africa. --.
by Food and Agriculture Organization of the United Nations. Development Policy Studies and Training Service. Policy Analysis Division. Food and Agriculture Organization of the United Nations. Development Policy Studies and Training Service. Policy Analysis Division. Food and Agriculture Organization of the United Nations. Development Policy Studies and Training Service. Policy Analysis Division. Material type: Book; Format:
print
; Literary form:
Not fiction
Publisher: Rome : FAO, Development Policy Studies and Training Service, Policy Analysis Division, 1984Availability: No items available
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64.
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Evolution of technology in Italian fisheries.
by General Fisheries Council for the Mediterranean (Food and Agriculture Organization of the United Nations). Material type: Book; Format:
print
Availability: Items available for loan: Main Library
[Call number: (O8)GFC MED/62]
(1).
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65.
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Trade Reforms and Food Secuity: Country Case Studies and Synthesis/ byFAO edited by Harmon Thomas
by Food and Agriculture Organization of the United Nations. Material type:  Continuing resource; Format:
print
Publisher: Rome: FAO, 2006Availability: Items available for loan: Main Library
[Call number: HD 9018.D44 FAO]
(1).
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66.
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Food composition data : production, management, and use / by H. Greenfield and D.A.T. Southgate.
by Greenfield, Heather | Southgate, D. A. T | Food and Agriculture Organization of the United Nations. Edition: xiii, 288 p. : ill.Material type: Book; Format:
print
; Literary form:
Not fiction
Publisher: Rome : FAO, 2003Availability: Items available for loan: Main Library
[Call number: FAO TX 531.G84 GRE 2003]
(2).
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67.
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Guide on Alternative Extension Approaches/ prepared by George H. Axinn.
by Food and Agriculture Organization of the United Nations (FAO) | Axinn, George. H | Agricultural Education and Extension Services (ESHE). Material type: Book; Format:
print
; Literary form:
Not fiction
Publisher: Rome: FAO, 1988Availability: No items available
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68.
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Land tenure journal = Revue des questions fonci�eres = Revista sobre tenencia de la tierra.
by Food and Agriculture Organization of the United Nations. Climate, Energy and Tenure Division. Material type: Book; Format:
print
; Literary form:
Not fiction
Publisher: Rome : Climate, Energy and Tenure Division of the Food and Agriculture Organization of the United Nations, 2011-Availability: Items available for loan: Main Library
[Call number: FAO HD1241 LAN 2011]
(3).
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69.
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Grassland carbon sequestration : management, policy and economics : proceedings of the Workshop on the Role of Grassland Carbon Sequestration in the Mitigation of Climate Change, Rome, April 2009 / edited by Michael Abberton, Richard Conant and Caterina Batello.
by Abberton, M. T | Conant, Richard T | Batello, Caterina | Food and Agriculture Organization of the United Nations. Material type: Book; Format:
print
; Literary form:
Not fiction
Publisher: Rome : Food and Agriculture Organization of the United Nations, 2010Availability: Items available for loan: Main Library
[Call number: FAO QH 541 .5 GRA 2010.]
(1).
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70.
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Guide to implementation of phytosanitary standards in forestry/ Food and Agriculture Organization
by | Food and Agriculture Organization of the United Nations. Material type: Book; Format:
print
; Literary form:
Not fiction
Publisher: Rome : Food and Agriculture Organization of the United Nations, 2011Availability: Items available for loan: Main Library
[Call number: FAO SB761 GUI 2011]
(1).
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71.
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Technical Guidelines on Aquaculture Certification/ Food and Agriculture Organization
by Food and Agriculture Organization of the United Nations. Material type: Book; Format:
print
; Literary form:
Not fiction
Publisher: Rome : Food and Agriculture Organization of the United Nations, 2011Availability: Items available for loan: Main Library
[Call number: FAO SH335 TEC 2011]
(1).
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72.
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What woodfuels can do to mitigate climate change.
by Stockholm Environment Institute | Food and Agriculture Organization of the United Nations. Material type: Book; Format:
print
; Literary form:
Not fiction
Publisher: Rome : Food and Agriculture Organization of the United Nations, 2010Availability: Items available for loan: Main Library
[Call number: FAO TP 324 WHA 2010.]
(1).
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73.
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Private standards and certification in fisheries and aquaculture: current practice and emerging issues / by Sally Washington and Lahsen Ababouch.
by Washington,Sally | Ababouch,Lahsen | Food and Agriculture Organization of the United Nations. Material type: Book; Format:
print
; Literary form:
Not fiction
Publisher: Rome : Food and Agriculture Organization of the United Nations, 2011Availability: Items available for loan: Main Library
[Call number: FAO SH20.5 WAS 2011]
(1).
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74.
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Approaches to controlling, preventing and eliminating H5N1 highly pathogenic avian influenza in endemic countries/ Food and Agriculture Organization of the United Nations.
by Food and Agriculture Organization of the United Nations | Food and Agriculture Organization of the United Nations. Material type: Book; Format:
print
; Literary form:
Not fiction
Publisher: Rome : Food and Agriculture Organization of the United Nations, 2011Availability: Items available for loan: Main Library
[Call number: FAO SF 995.6 APP 2011 C.1]
(1).
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75.
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Criteria and indicators for sustainable woodfuels / [Food and Agriculture Organization of the United Nations, International Energy Agency (IEA) ; contributors; Antti Asikainen ... et al.].
by Food and Agriculture Organization of the United Nations (Rome) | Asikainen, Antti | International Energy Agency (IEA). Material type: Book; Format:
print
; Literary form:
Not fiction
Publisher: Rome : Food and Agriculture Organization of the United Nations, 2010Availability: Items available for loan: Main Library
[Call number: FAO SD355.7 CRI 2010]
(1).
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76.
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Developing effective forest policy : a guide/ Food and Agriculture Organization
by Food and Agriculture Organization of the United Nations. Material type: Book; Format:
print
; Literary form:
Not fiction
Publisher: Rome : Food and Agriculture Organization of the United Nations, 2010Availability: Items available for loan: Main Library
[Call number: FAO SD561 DEV 2011]
(1).
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77.
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Guidelines to reduce sea turtle mortality in fishing operations / [prepared by Eric Gilman and Gabriella Bianchi ; edited by Claire Attwood].
by Gilman, Eric | G | Bianchi, G. (Gabriella) | Food and Agriculture Organization of the United Nations. Edition: Material type: Book; Format:
print
; Literary form:
Not fiction
Publisher: Rome : Food and Agriculture Organization of the United Nations, 2009Availability: Items available for loan: Main Library
[Call number: FAO SH327.65 GIL 2010]
(1).
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78.
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The state of world fisheries and aquaculture / FAO Fisheries Department.
by Food and Agriculture Organization of the United Nations | Food and Agriculture Organization of the United Nations. Material type: Book; Format:
print
; Literary form:
Not fiction
Publisher: Rome: Food and Agriculture Organization of the United Nations, 2000Availability: No items available
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79.
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Sharing the Fish ?06: Allocation issues in fisheries management
by Metzner Rebecca et al | Isokawa D | Liu Y | Wells F | Food and Agriculture Organization of the United Nations. Material type: Book; Format:
print
; Literary form:
Not fiction
Publisher: Rome: FCood and Agriculture Organization of the United Nations, 2010Availability: Items available for loan: Main Library
[Call number: SH328 .S445 MET 2010]
(1).
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80.
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Introducing Demand Driven Extension Approach in a Traditional region: a Case Study from Pakistan/ M.Kalim Qamar
by Qamar M.Kalim | Food and Agriculture Organization of the United Nations. Material type: Book; Format:
print
; Literary form:
Not fiction
Publisher: Rome: Food and Agriculture Organization, 2011Availability: Items available for loan: Main Library
[Call number: FAO HD9018 QAM 2011]
(1).
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University Of Zambia Online Public Access Catalogue
