University of Zambia Library Search for 'su:"Slaughtering and slaughter-houses."'

Handbook of rural technology for the processing of animal by-products /

By Kumar, Mahendra.. Rome : Food and Agriculture Organization of the United Nations, 1989 9251029075

Rome : Food and Agriculture Organization of the United Nations, 1990 9251027447

By Ashbrook, F. G. (Frank Getz), 1892-. New York : Van Nostrand, 1955

By Gerrard, Frank.. London : L. Hill, 1971

By Seetah, Krish. Cambridge : Cambridge University Press, 2019 . xix, 259 pages : 9781108428804