<![CDATA[University of Zambia Library Search for 'su:"Meat industry and trade -- Great Britain."']]>

<![CDATA[University of Zambia Library Search for 'su:"Meat industry and trade -- Great Britain."']]> /cgi-bin/koha/opac-search.pl?q=ccl=su%3A%22Meat%20industry%20and%20trade%20--%20Great%20Britain.%22&format=rss2 2 0 50 Meat technology : ISBN /cgi-bin/koha/opac-detail.pl?biblionumber=165540 By Gerrard, Frank.. London : L. Hill, 1971

Place Hold on Meat technology :

]]> /cgi-bin/koha/opac-detail.pl?biblionumber=165540 The market for manufacturing grade beef in the United Kingdom and the European Economic Community. ISBN /cgi-bin/koha/opac-detail.pl?biblionumber=201716 Geneva, 1971

Place Hold on The market for manufacturing grade beef in the United Kingdom and the European Economic Community.

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