Guiding principles for feeding infants and young children during emergencies/ 
World Health Organization 
 - Geneva:  World Health Organization,  2004 
 - xii, 84p.:  ill. 
<br/><br/>Includes bibliographical references. 
<br/><br/><label>ISBN: </label>9241546069 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Infant Nutrition<br/>Child Nutrition<br/>Nutrition Disorders-- Prevention and control.
<br/><br/><label>LC Class. No.: </label>LINK RJ 216 GUI 2004