Ng'wane, H.D. <br/><br/>
Economics of Kachasu distilling and brewing of African beer in Blantyre/Limbe. 

 - Lusaka :  IAS,  n.d. 
<br/><br/> Examines Kachasu distilling and African been brewing as concerns the economic advantage of one over the other method from both producers and consumers' points of view. 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Alcohol.<br/>Culture -- Cultural environment -- Malawi -- Kachasu.--Culture -- Cultural environment -- Malawi -- Kachasu.--Culture -- Cultural environment -- Malawi -- Kachasu.--Culture -- Cultural environment -- Malawi -- Kachasu.