Crosson, Pierre; Anderson, J.R. <br/><br/>
Resources and global food prospects:supply and demand for cereals to 2030. 

 - Washington :  World Bank,  1992. 
 - World Bank Technical Paper No. 184 .
<br/><br/> Includes references. 
<br/><br/> The report explores the circumstances under which the gobal agricultural system may be able to satisfy the growing demands for some major foods through to 2030. 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Grains.<br/>Cereals -- Grains -- Food Supply.--Cereals -- Grains -- Food Supply.--Cereals -- Grains -- Food Supply.