Krug, C. A. World cocoa survey / by C.A. Krug and E. Auartey-Papafio. - Rome : Food and Agriculture Organization of the United Nations, 1964. - FAO agricultural studies ; no. 63 . Bibliography: p. [239]-242. LCCN: 65009188 Subjects--Topical Terms: Cacao. LC Class. No.: SB267 / .K7