Fearn, David A. <br/><br/>
Food and beverage management / 
[by] David A. Fearn. 
 - London :  Butterworths,  [1973] 
<br/><br/> Label mounted on t.p.: Transatlantic Arts, New York, sole distributor for the U.S.A. 
<br/><br/>Bibliography: p. 285. 
<br/><br/><label>ISBN: </label>0408701587 
<br/><br/><label>LCCN: </label>74161408 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Food service.<br/>Restaurant management.
<br/><br/><label>LC Class. No.: </label>TX943  / .F4 
<br/><br/><label>Dewey Class. No.: </label>642