Meat :  proceedings of the twenty-first Easter School in Agricultural Science, University of Nottingham, 1974 / 
edited by D.J.A. Cole and R.A. Lawrie. 
 - London :  Butterworths,  1975. 
<br/><br/>Includes bibliographies and index. 
<br/><br/><label>ISBN: </label> L.14.50 
<br/><br/><label>LCCN: </label>76375957 //r854 
<br/><br/><label>Nat. Bib. No.: </label>GB*** 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Meat -- Congresses.--Meat -- Congresses.<br/>Livestock -- Congresses.--Livestock -- Congresses.
<br/><br/><label>LC Class. No.: </label>TX373  / .E2 1974 
<br/><br/><label>Dewey Class. No.: </label>641.3/6