Milk proteins :  chemistry and molecular biology / 
edited by Hugh A. McKenzie. 
 - New York :  Academic Press,  1970-71. 
<br/><br/>Includes bibliographies. 
<br/><br/><label>ISBN: </label>0124852017 (v. 1) 0124852025 (v. 2) 
<br/><br/><label>LCCN: </label>78086363 //r71 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Milk proteins.
<br/><br/><label>LC Class. No.: </label>QP551  / .M433 
<br/><br/><label>Dewey Class. No.: </label>547/.75