Introduction to biochemistry /
by A.J.S. McMillan.
- [1st ed.].
- Oxford ; New York : Oxford ; New York : Pergamon Press, <[1966->
- Pergamon programmed texts .
- Commonwealth and international library ; 2216. .
The Commonwealth and international library, 2216.
Vol. 1. Metabolism of carbohydrates, proteins, and fats.