Nicholson, Barbara. <br/><br/>
The Oxford book of food plants; 
illustrations by B. E. Nicholson, text by S. G. Harrison, G. B. Masefield [and] Michael Wallis. 
 - London,  Oxford U.P.,  1969. 
<br/><br/><label>ISBN: </label>0199100063  55/- 
<br/><br/><label>LCCN: </label>71458825 //r852 
<br/><br/><label>Nat. Bib. No.: </label>B69-28636 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Plants, Edible.<br/>Vegetables.<br/>Fruit.<br/>Plants, Cultivated.
<br/><br/><label>LC Class. No.: </label>QK98.5  / .N5 
<br/><br/><label>Dewey Class. No.: </label>581.6/32