Royer, G. P. <br/><br/>
Fundamentals of enzymology :  rate enhancement, specificity, control, and applications / 
G.P. Royer. 
 - New York :  Wiley,  c1982. 
<br/><br/> "A Wiley-Interscience publication." 
<br/><br/>Includes bibliographical references and indexes. 
<br/><br/><label>ISBN: </label>0471046752 
<br/><br/><label>LCCN: </label>81011359 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Enzymes.
<br/><br/><label>LC Class. No.: </label>QP601  / .R8 
<br/><br/><label>Dewey Class. No.: </label>574.19/25