The state of food and agriculture 

 - Rome:  Food and Agriculture Organization,  2013 
 - 99p.:  ill. 
<br/><br/>Includes bibliographical references 
<br/><br/><label>ISBN: </label>9789251076712 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Food Supply-Forecasting<br/>Agriculture-Economic Aspects-Forecasting<br/>Agriculture Forecasting
<br/><br/><label>LC Class. No.: </label>FAO HD9000.5 STA 2013