Food, population, and employment; the impact of the green revolution. Edited by Thomas T. Poleman [and] Donald K. Freebairn.
By: Cornell University Workshop on Food, Population, and Employment: the Social Impact of Modernizing Agriculture (1971 : Ithaca, N.Y.) Cornell University Workshop on Food, Population, and Employment: the Social Impact of Modernizing Agriculture (1971 : Ithaca, N.Y.) Cornell University Workshop on Food, Population, and Employment: the Social Impact of Modernizing Agriculture (1971 : Ithaca, N.Y.).
Contributor(s): Poleman, Thomas T | Freebairn, Donald K | Cornell University. Program on Science, Technology, and Society. Cornell University. Program on Science, Technology, and Society.
Material type:
BookSeries: Praeger special studies in international economics and development.Publisher: New York, Praeger Publishers [1973]Subject(s): Agriculture -- Economic aspects -- Developing countries -- Congresses. -- Agriculture -- Economic aspects -- Developing countries -- Congresses. -- Agriculture -- Economic aspects -- Developing countries -- Congresses. -- Agriculture -- Economic aspects -- Developing countries -- Congresses | Food supply -- Congresses. -- Food supply -- Congresses | Green Revolution -- Congresses. -- Green Revolution -- Congresses | Developing countries -- Population -- Congresses. -- Developing countries -- Population -- Congresses. -- Developing countries -- Population -- CongressesDDC classification: 338.1/09172/4
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"Sponsored by Cornell's Program on Science, Technology, and Society."
Includes bibliographical references.
University Of Zambia Online Public Access Catalogue

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