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Food, population, and employment; the impact of the green revolution. Edited by Thomas T. Poleman [and] Donald K. Freebairn.

By: Contributor(s): Material type: TextSeries: Praeger special studies in international economics and developmentPublication details: New York, Praeger Publishers [1973]Subject(s): DDC classification:
  • 338.1/09172/4
LOC classification:
  • HD1417 .C67 1971
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"Sponsored by Cornell's Program on Science, Technology, and Society."

Includes bibliographical references.

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