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Nutritional factors involved in the goitrogenic action of cassava / editors, F. Delange, F.B. Iteke, and A.M. Ermans.

Contributor(s): Delange, F | Iteke, F. B | Ermans, A. M.
Material type: materialTypeLabelBookSeries: IDRC (Series): 184e.Publisher: Ottawa : International Development Research Centre, c1982ISBN: 0889363153 (pbk.).Subject(s): Cassava as food | Goiter -- Zaire -- Nutritional aspects. -- Goiter -- Zaire -- Nutritional aspects. -- Goiter -- Zaire -- Nutritional aspectsDDC classification: 616.4/42
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Summary in French.

Bibliography: p. 90-100.

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