Manual on fish canning / by Darian Warne.
By: Warne, Darian.
Contributor(s): Food and Agricultural Organisation.
Material type:
BookSeries: FAO fisheries technical paper ; 285. Publisher: Rome : Food and Agriculture Organization of the United Nations, 1988ISBN: 9251027269.Subject(s): Fishery products -- Preservation -- Handbooks, manuals, etc. -- Fishery products -- Preservation -- Handbooks, manuals, etc. -- Fishery products -- Preservation -- Handbooks, manuals, etc | Canned fishery products -- Handbooks, manuals, etc. -- Canned fishery products -- Handbooks, manuals, etc
No physical items for this record
Includes bibliographical references.
University Of Zambia Online Public Access Catalogue

There are no comments for this item.