Normal view MARC view ISBD view

Physics programs : applied physics / edited by A.D. Boardman.

Contributor(s):

Boardman, A. D

Material type:

TextSeries: Wiley-Interscience publicationPublication details: Chichester : John Wiley, [1980]Subject(s):

Physics -- Programmed instruction. -- Physics -- Programmed instruction

Tags from this library: No tags from this library for this title. Log in to add tags.

Average rating: 0.0 (0 votes)

No physical items for this record

Includes bibliographical references.

There are no comments on this title.

to post a comment.

Previous

Back to results

Next

41
42
43
44
45
46
47
48
49
50
51
52
53
54
55
56
57
58
59
60

41 Principles of animal environment /
by Esmay, Merle L., 1920-
42 World fish farming :
by Brown, E. Evan.
43 Basic engineering principles.
by Merkel, James A.
44 Milk pasteurization /
by Hall, Carl W.
45 Commercial chicken production manual /
by North, Mack O.
46 Poultry: feeds and nutrition /
by Schaible, Philip John, 1899-
47 Horticultural reviews.
48 The making of the Russian nation.
by Paszkiewicz, Henryk, 1893-
49 The fundamentals of food engineering /
by Charm, Stanley E.
50 Food engineering systems /
51 Towards union in Palestine :
52 Commercial wine making :
by Vine, Richard F.
53 Modern methods of food analysis /
54 Chemistry & biochemistry of marine food products /
55 The meat handbook.
by Levie, Albert.
56 Processed meats /
by Kramlich, W. E.
57 Commercial chicken production manual /
by North, Mack O.
58 The emerging field of sociobibliography :
by Bry, Ilse.
59 Research guide for psychology /
by McInnis, Raymond G.
60 A bibliography of Africana /
by Panofsky, Hans E.

Close

© 2026 - The University of Zambia Library - Koha v25.11