University Of Zambia Online Public Access Catalogue
Pesticide residues in food, 1987 : evaluations, 1987 / sponsored jointly by FAO and WHO.
Contributor(s): Food and Agricultural Organisation | World Health Organization.
Material type:
BookSeries: FAO plant production and protection papers: 86/2.; FAO plant production and protection papers: 86/1-2Publisher: Rome : Food and Agriculture Organization of the United Nations, 1988ISBN: 9251026483.Subject(s): Pesticide residues in food -- Congresses. -- Pesticide residues in food -- Congresses | Pesticide residues in food -- Toxicology -- Congresses. -- Pesticide residues in food -- Toxicology -- Congresses. -- Pesticide residues in food -- Toxicology -- Congresses | Pesticides -- Environmental aspects -- Congresses. -- Pesticides -- Environmental aspects -- Congresses. -- Pesticides -- Environmental aspects -- CongressesCover title.
"Joint Meeting of the FAO Panel of Experts on Pesticide Residues in Food and the Environment and the WHO Expert Group on Pesticide Residues, Geneva, 21-30 September 1987"--P. i.
Includes bibliographical references.
Pt. 1. Residues -- pt. 2. Toxicology.
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