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The world food situation : resource and environmental issues in the developing countries and the United States / Pierre R. Crosson and Kenneth D. Frederick.

By: Crosson, Pierre R.
Contributor(s): Frederick, Kenneth D.
Material type: materialTypeLabelBookSeries: RFF research paper ; R-6. Publisher: Washington : Resources for the Future, 1977Subject(s): Agricultural resources | Food supply | Agriculture | Agricultural pollutionDDC classification: 338.1/9
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