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Interactions of nutrition and infection / [by] Nevin S. Scrimshaw, Carl E. Taylor, [and] John E. Gordon.

By: Scrimshaw, Nevin S.
Contributor(s): Taylor, Carl E | Gordon, John Everett.
Material type: materialTypeLabelBookSeries: Monograph series (World Health Organization): no. 57Publisher: Geneva : World Health Organization, 1968Subject(s): Diseases -- Causes and theories of causation. -- Diseases -- Causes and theories of causation | Malnutrition | InfectionDDC classification: 616.07
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Bibliography: p. 269-329.

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